Cargando…
Research progress on bird eggshell quality defects: a review
The eggshell quality declined with extending of chicken laying cycles. Eggshell quality is a crucial feature that not only affects consumer preference, but also influences producers’ economic profitability. The eggshell ultrastructure consists of mammillary, palisade, and vertical crystal layers. An...
Autores principales: | Cheng, Xue, Ning, Zhonghua |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9673113/ https://www.ncbi.nlm.nih.gov/pubmed/36399932 http://dx.doi.org/10.1016/j.psj.2022.102283 |
Ejemplares similares
-
Structural characteristics of speckled chicken eggshells and their effect on reproductive performance
por: Cheng, Xue, et al.
Publicado: (2022) -
Mechanisms associated with the depigmentation of brown eggshells: a review
por: Lu, Ming-Yuan, et al.
Publicado: (2021) -
Improvement of eggshell quality by dietary N-carbamylglutamate supplementation in laying chickens
por: Ma, Yanfen, et al.
Publicado: (2020) -
Research Note: Distribution of nanospheres in the cuticle layer of the eggshell in major poultry species
por: Lee, Joonbum, et al.
Publicado: (2023) -
Research Note: Embryonic viability by weight difference between donor and surrogate eggs in a surrogate eggshell incubation system
por: Yang, Hyeon, et al.
Publicado: (2022)