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Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico

BACKGROUND: Traditional mycological knowledge (TMK) is complex, not distributed equally among the entire population, and constantly adapting to current social situations. There are sociocultural factors that could influence the fact that some people retain a greater wealth of knowledge, for instance...

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Autores principales: Haro-Luna, Mara Ximena, Blancas Vázquez, José, Ruan-Soto, Felipe, Guzmán-Dávalos, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9675267/
https://www.ncbi.nlm.nih.gov/pubmed/36401266
http://dx.doi.org/10.1186/s13002-022-00564-2
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author Haro-Luna, Mara Ximena
Blancas Vázquez, José
Ruan-Soto, Felipe
Guzmán-Dávalos, Laura
author_facet Haro-Luna, Mara Ximena
Blancas Vázquez, José
Ruan-Soto, Felipe
Guzmán-Dávalos, Laura
author_sort Haro-Luna, Mara Ximena
collection PubMed
description BACKGROUND: Traditional mycological knowledge (TMK) is complex, not distributed equally among the entire population, and constantly adapting to current social situations. There are sociocultural factors that could influence the fact that some people retain a greater wealth of knowledge, for instance, cultural affiliation, migration, occupation, level of schooling, and person's age. METHODS: We analyze the distribution of the TMK based on sociocultural variables and 12 indicators to quantify the TMK based on a literature review. We chose two sites where there was a Wixarika and Mestizo population with records of use and consumption of wild mushrooms. In each site, 150 semi-structured interviews were conducted. The format of the semi-structured interviews was made up of sociocultural questions plus 12 questions corresponding to each of the indicators. With the data obtained, we performed linear regression tests and principal components analysis (PCA); furthermore, the significance of the groupings obtained by PCA was tested with a discriminant function analysis. RESULTS: We find that TMK was determined by the cultural group to which a person belongs. Contrary to what was expected, age and formal schooling did not influence people's level of knowledge. Likewise, migration and occupation were not determining factors either, although in some specific cases they did influence the differences in knowledge about mushrooms between people. The indicators that most helped to differentiate between the Wixarika people, and the Mestizos were knowledge of the nutritional contribution, propagation methods, and knowledge about toxic mushrooms. CONCLUSIONS: In general, sociocultural differences did not affect the transmission of the TMK due to the valorization of this knowledge among the young generations and the maintenance of the use of wild resources. Specifically, the Wixaritari had and preserved a greater TMK thanks to their pride in their cultural identity, which had allowed them to adapt to modernity while preserving their traditions and knowledge. On the other hand, the Mestizos increasingly disused wild resources due to urbanization. The indicators proposed here provided a good tool to quantify TMK; however, to replicate the study in other sites it is necessary to adapt the indicators to the context of the place.
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spelling pubmed-96752672022-11-20 Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico Haro-Luna, Mara Ximena Blancas Vázquez, José Ruan-Soto, Felipe Guzmán-Dávalos, Laura J Ethnobiol Ethnomed Research BACKGROUND: Traditional mycological knowledge (TMK) is complex, not distributed equally among the entire population, and constantly adapting to current social situations. There are sociocultural factors that could influence the fact that some people retain a greater wealth of knowledge, for instance, cultural affiliation, migration, occupation, level of schooling, and person's age. METHODS: We analyze the distribution of the TMK based on sociocultural variables and 12 indicators to quantify the TMK based on a literature review. We chose two sites where there was a Wixarika and Mestizo population with records of use and consumption of wild mushrooms. In each site, 150 semi-structured interviews were conducted. The format of the semi-structured interviews was made up of sociocultural questions plus 12 questions corresponding to each of the indicators. With the data obtained, we performed linear regression tests and principal components analysis (PCA); furthermore, the significance of the groupings obtained by PCA was tested with a discriminant function analysis. RESULTS: We find that TMK was determined by the cultural group to which a person belongs. Contrary to what was expected, age and formal schooling did not influence people's level of knowledge. Likewise, migration and occupation were not determining factors either, although in some specific cases they did influence the differences in knowledge about mushrooms between people. The indicators that most helped to differentiate between the Wixarika people, and the Mestizos were knowledge of the nutritional contribution, propagation methods, and knowledge about toxic mushrooms. CONCLUSIONS: In general, sociocultural differences did not affect the transmission of the TMK due to the valorization of this knowledge among the young generations and the maintenance of the use of wild resources. Specifically, the Wixaritari had and preserved a greater TMK thanks to their pride in their cultural identity, which had allowed them to adapt to modernity while preserving their traditions and knowledge. On the other hand, the Mestizos increasingly disused wild resources due to urbanization. The indicators proposed here provided a good tool to quantify TMK; however, to replicate the study in other sites it is necessary to adapt the indicators to the context of the place. BioMed Central 2022-11-18 /pmc/articles/PMC9675267/ /pubmed/36401266 http://dx.doi.org/10.1186/s13002-022-00564-2 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Haro-Luna, Mara Ximena
Blancas Vázquez, José
Ruan-Soto, Felipe
Guzmán-Dávalos, Laura
Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico
title Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico
title_full Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico
title_fullStr Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico
title_full_unstemmed Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico
title_short Sociocultural drivers of mycological knowledge: insights from Wixarika and Mestizo groups in western Mexico
title_sort sociocultural drivers of mycological knowledge: insights from wixarika and mestizo groups in western mexico
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9675267/
https://www.ncbi.nlm.nih.gov/pubmed/36401266
http://dx.doi.org/10.1186/s13002-022-00564-2
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