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Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9682562/ https://www.ncbi.nlm.nih.gov/pubmed/36438766 http://dx.doi.org/10.3389/fnut.2022.1079618 |
| _version_ | 1784834879206195200 |
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| author | Esposito, Luigi Mastrocola, Dino Martuscelli, Maria |
| author_facet | Esposito, Luigi Mastrocola, Dino Martuscelli, Maria |
| author_sort | Esposito, Luigi |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-9682562 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2022 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-96825622022-11-24 Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat Esposito, Luigi Mastrocola, Dino Martuscelli, Maria Front Nutr Nutrition Frontiers Media S.A. 2022-11-09 /pmc/articles/PMC9682562/ /pubmed/36438766 http://dx.doi.org/10.3389/fnut.2022.1079618 Text en Copyright © 2022 Esposito, Mastrocola and Martuscelli. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Nutrition Esposito, Luigi Mastrocola, Dino Martuscelli, Maria Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat |
| title | Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat |
| title_full | Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat |
| title_fullStr | Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat |
| title_full_unstemmed | Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat |
| title_short | Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat |
| title_sort | corrigendum: approaching to biogenic amines as quality markers in packaged chicken meat |
| topic | Nutrition |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9682562/ https://www.ncbi.nlm.nih.gov/pubmed/36438766 http://dx.doi.org/10.3389/fnut.2022.1079618 |
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