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Corrigendum: Approaching to biogenic amines as quality markers in packaged chicken meat

Detalles Bibliográficos
Autores principales:	Esposito, Luigi, Mastrocola, Dino, Martuscelli, Maria
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9682562/ https://www.ncbi.nlm.nih.gov/pubmed/36438766 http://dx.doi.org/10.3389/fnut.2022.1079618

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