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Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth

With continuous population growth and farmland decrease, the food security is seriously threatened. Farmland reclamation has been used as a means of raising the agricultural productivity and improving the ecological environment. However, the lack of reclaimed soil represents a serious problem. To ve...

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Autores principales: Jin, Wenjuan, Wei, Zhongyi, Liu, Xinzheng, Li, Qi, Han, Chunlan, Bian, Zhenxing, Zhang, Xufeng, Qian, Fengkui, Liu, Yonghai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9684151/
https://www.ncbi.nlm.nih.gov/pubmed/36418371
http://dx.doi.org/10.1038/s41598-022-24599-3
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author Jin, Wenjuan
Wei, Zhongyi
Liu, Xinzheng
Li, Qi
Han, Chunlan
Bian, Zhenxing
Zhang, Xufeng
Qian, Fengkui
Liu, Yonghai
author_facet Jin, Wenjuan
Wei, Zhongyi
Liu, Xinzheng
Li, Qi
Han, Chunlan
Bian, Zhenxing
Zhang, Xufeng
Qian, Fengkui
Liu, Yonghai
author_sort Jin, Wenjuan
collection PubMed
description With continuous population growth and farmland decrease, the food security is seriously threatened. Farmland reclamation has been used as a means of raising the agricultural productivity and improving the ecological environment. However, the lack of reclaimed soil represents a serious problem. To verify the feasibility and effect of using large amounts of iron tailings to construct farmland, ten treatments (T1–T10) were designed to represent different soil profiles of regional normal farmland and constructed profiles using iron tailings. All treatments involving an iron tailings layer below topsoil exhibited higher soil water contents. The field capacity under T3 (20-cm iron tailings layer below cinnamon soil (b)) was 19.20% higher than that under T7 (20-cm red clay layer below cinnamon soil (b)), and the field capacity under T5 (20-cm iron tailings layer below cinnamon soil (a)) was 2.26% higher than that under T9 (20-cm red clay layer below cinnamon soil (a)). The soil water contents under T3 and T5 were almost the same as those under T7 and T9, respectively. The water-holding capacity of the 30-cm iron tailings layer (T6) was better than that of the 20-cm iron tailings layer (T2). Additionally, none of the treatments caused salt injury to maize. The maize height and stem thickness under the treatments employing iron tailings layers below topsoil were significantly greater than those in normal farmland; the maize height and stem thickness under T3 were 136.82% and 32.02% greater, respectively, than those under T7, and the values under T5 were 9.13% and 9.56% greater, respectively, than those under T9. The maize yields matched or even surpassed those in normal farmland, namely, the maize yield under T5 was equal to that under T9, and the maize yield under T3 was 12.69% higher than that under T7. In general, the application of an iron tailings layer below topsoil to construct farmland is a feasible and environmentally friendly way to realize sustainable farmland utilization and is beneficial to soil quality and crop yield improvement. Collectively, these results provide insight into the efficient utilization of iron tailings and environmental protection.
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spelling pubmed-96841512022-11-25 Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth Jin, Wenjuan Wei, Zhongyi Liu, Xinzheng Li, Qi Han, Chunlan Bian, Zhenxing Zhang, Xufeng Qian, Fengkui Liu, Yonghai Sci Rep Article With continuous population growth and farmland decrease, the food security is seriously threatened. Farmland reclamation has been used as a means of raising the agricultural productivity and improving the ecological environment. However, the lack of reclaimed soil represents a serious problem. To verify the feasibility and effect of using large amounts of iron tailings to construct farmland, ten treatments (T1–T10) were designed to represent different soil profiles of regional normal farmland and constructed profiles using iron tailings. All treatments involving an iron tailings layer below topsoil exhibited higher soil water contents. The field capacity under T3 (20-cm iron tailings layer below cinnamon soil (b)) was 19.20% higher than that under T7 (20-cm red clay layer below cinnamon soil (b)), and the field capacity under T5 (20-cm iron tailings layer below cinnamon soil (a)) was 2.26% higher than that under T9 (20-cm red clay layer below cinnamon soil (a)). The soil water contents under T3 and T5 were almost the same as those under T7 and T9, respectively. The water-holding capacity of the 30-cm iron tailings layer (T6) was better than that of the 20-cm iron tailings layer (T2). Additionally, none of the treatments caused salt injury to maize. The maize height and stem thickness under the treatments employing iron tailings layers below topsoil were significantly greater than those in normal farmland; the maize height and stem thickness under T3 were 136.82% and 32.02% greater, respectively, than those under T7, and the values under T5 were 9.13% and 9.56% greater, respectively, than those under T9. The maize yields matched or even surpassed those in normal farmland, namely, the maize yield under T5 was equal to that under T9, and the maize yield under T3 was 12.69% higher than that under T7. In general, the application of an iron tailings layer below topsoil to construct farmland is a feasible and environmentally friendly way to realize sustainable farmland utilization and is beneficial to soil quality and crop yield improvement. Collectively, these results provide insight into the efficient utilization of iron tailings and environmental protection. Nature Publishing Group UK 2022-11-23 /pmc/articles/PMC9684151/ /pubmed/36418371 http://dx.doi.org/10.1038/s41598-022-24599-3 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Article
Jin, Wenjuan
Wei, Zhongyi
Liu, Xinzheng
Li, Qi
Han, Chunlan
Bian, Zhenxing
Zhang, Xufeng
Qian, Fengkui
Liu, Yonghai
Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth
title Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth
title_full Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth
title_fullStr Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth
title_full_unstemmed Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth
title_short Effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth
title_sort effects of constructing farmland with large amounts of iron tailings as soil reconstruction materials on soil properties and crop growth
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9684151/
https://www.ncbi.nlm.nih.gov/pubmed/36418371
http://dx.doi.org/10.1038/s41598-022-24599-3
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