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Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine
It is widely stated that ascorbic acid (AA) interferes with the electrochemical detection of neurotransmitters, especially dopamine, because of their overlapping oxidation potentials on typical electrode materials. As the concentration of AA is several orders of magnitude higher than the concentrati...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9684410/ https://www.ncbi.nlm.nih.gov/pubmed/36418489 http://dx.doi.org/10.1038/s41598-022-24580-0 |
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author | Rantataro, Samuel Ferrer Pascual, Laura Laurila, Tomi |
author_facet | Rantataro, Samuel Ferrer Pascual, Laura Laurila, Tomi |
author_sort | Rantataro, Samuel |
collection | PubMed |
description | It is widely stated that ascorbic acid (AA) interferes with the electrochemical detection of neurotransmitters, especially dopamine, because of their overlapping oxidation potentials on typical electrode materials. As the concentration of AA is several orders of magnitude higher than the concentration of neurotransmitters, detection of neurotransmitters is difficult in the presence of AA and requires either highly stable AA concentration or highly selective neurotransmitter sensors. In contrast to the common opinion, we show that AA does not always interfere electrochemical detection of neurotransmitters. The decay of AA is rapid in cell culture medium, having a half-time of 2.1 hours, according to which the concentration decreases by 93% in 8 hours and by 99.75% in 18 hours. Thus, AA is eventually no longer detected by electrodes and the concentration of neurotransmitters can be effectively monitored. To validate this claim, we used unmodified single-wall carbon nanotube electrode to measure dopamine at physiologically relevant concentration range (25–1000 nM) from human midbrain organoid medium with highly linear response. Finally, AA is known to affect dopamine oxidation current through regeneration of dopamine, which complicates precise detection of small amounts of dopamine. By designing experiments as described here, this complication can be completely eliminated. |
format | Online Article Text |
id | pubmed-9684410 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-96844102022-11-25 Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine Rantataro, Samuel Ferrer Pascual, Laura Laurila, Tomi Sci Rep Article It is widely stated that ascorbic acid (AA) interferes with the electrochemical detection of neurotransmitters, especially dopamine, because of their overlapping oxidation potentials on typical electrode materials. As the concentration of AA is several orders of magnitude higher than the concentration of neurotransmitters, detection of neurotransmitters is difficult in the presence of AA and requires either highly stable AA concentration or highly selective neurotransmitter sensors. In contrast to the common opinion, we show that AA does not always interfere electrochemical detection of neurotransmitters. The decay of AA is rapid in cell culture medium, having a half-time of 2.1 hours, according to which the concentration decreases by 93% in 8 hours and by 99.75% in 18 hours. Thus, AA is eventually no longer detected by electrodes and the concentration of neurotransmitters can be effectively monitored. To validate this claim, we used unmodified single-wall carbon nanotube electrode to measure dopamine at physiologically relevant concentration range (25–1000 nM) from human midbrain organoid medium with highly linear response. Finally, AA is known to affect dopamine oxidation current through regeneration of dopamine, which complicates precise detection of small amounts of dopamine. By designing experiments as described here, this complication can be completely eliminated. Nature Publishing Group UK 2022-11-23 /pmc/articles/PMC9684410/ /pubmed/36418489 http://dx.doi.org/10.1038/s41598-022-24580-0 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Article Rantataro, Samuel Ferrer Pascual, Laura Laurila, Tomi Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine |
title | Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine |
title_full | Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine |
title_fullStr | Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine |
title_full_unstemmed | Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine |
title_short | Ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine |
title_sort | ascorbic acid does not necessarily interfere with the electrochemical detection of dopamine |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9684410/ https://www.ncbi.nlm.nih.gov/pubmed/36418489 http://dx.doi.org/10.1038/s41598-022-24580-0 |
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