Cargando…

GC–MS and Network Pharmacology Analysis of the Ayurvedic Fermented Medicine, Chandanasava, Against Chronic Kidney and Cardiovascular Diseases

Chandanasava is an Ayurvedic polyherbal fermented traditional medicine (FTM) used by traditional practitioners for millennia. Nevertheless, the mode of action and functional targets are still unknown. The current study includes a pharmacological network analysis to identify the Chandanasava compound...

Descripción completa

Detalles Bibliográficos
Autores principales:	Vinothkanna, Annadurai, Prathiviraj, Ragothaman, Sivakumar, Thasma Raman, Ma, Yongkun, Sekar, Soundarapandian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer US 2022
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9684947/ https://www.ncbi.nlm.nih.gov/pubmed/36418713 http://dx.doi.org/10.1007/s12010-022-04242-7

Ejemplares similares

Influence of intrinsic microbes on phytochemical changes and antioxidant activity of the Ayurvedic fermented medicines: Balarishta and Chandanasava
por: Vinothkanna, Annadurai, et al.
Publicado: (2018)

Exopolysaccharide Produced by Probiotic Bacillus albus DM-15 Isolated From Ayurvedic Fermented Dasamoolarishta: Characterization, Antioxidant, and Anticancer Activities
por: Vinothkanna, Annadurai, et al.
Publicado: (2022)

Tracking the dynamic changes of a flavor, phenolic profile, and antioxidant properties of Lactiplantibacillus plantarum‐ and Saccharomyces cerevisiae‐fermented mulberry wine
por: Hu, Jie, et al.
Publicado: (2021)

Analysis of Pharmacological Activities and Mechanisms of Essential Oil in Leaves of C. grandis ‘Tomentosa’ by GC-MS/MS and Network Pharmacology
por: You, Jie-Shu, et al.
Publicado: (2023)

Identification of genotypic variants and its proteomic mutations of Brazilian SARS-CoV-2 isolates
por: Prathiviraj, Ragothaman, et al.
Publicado: (2022)

Selective and comprehensive analysis of organohalogen compounds by GC × GC–HRTofMS and MS/MS
por: Hashimoto, Shunji, et al.
Publicado: (2015)

Simultaneous determination of methylcarbamate and ethylcarbamate in fermented foods and beverages by derivatization and GC-MS analysis
por: Shin, Ho-Sang, et al.
Publicado: (2012)

GC-MS Profiling of Volatile Components in Different Fermentation Products of Cordyceps Sinensis Mycelia
por: Zhang, Hongyang, et al.
Publicado: (2017)

Validation of a LLME/GC-MS Methodology for Quantification of Volatile Compounds in Fermented Beverages
por: Coelho, Eduardo, et al.
Publicado: (2020)

Global Urinary Volatolomics with (GC×)GC-TOF-MS
por: Myridakis, Antonis, et al.
Publicado: (2023)

GC-MS Analysis and Various In Vitro and In Vivo Pharmacological Potential of Habenaria plantaginea Lindl.
por: Mahnashi, Mater H., et al.
Publicado: (2022)

Ancient concept of metal pharmacology based on Ayurvedic literature
por: Sarkar, Prasanta Kumar, et al.
Publicado: (2010)

Pharmacological potential of Bidens pilosa L. and determination of bioactive compounds using UHPLC-QqQ(LIT)-MS/MS and GC/MS
por: Singh, Garima, et al.
Publicado: (2017)

Fragmentation of Dicarboxylic and Tricarboxylic Acids in the Krebs Cycle Using GC-EI-MS and GC-EI-MS/MS
por: Okahashi, Nobuyuki, et al.
Publicado: (2019)

GC–MS and GC–MS/MS measurement of malondialdehyde (MDA) in clinical studies: Pre-analytical and clinical considerations
por: Tsikas, Dimitrios
Publicado: (2023)

HS-SPME-GC × GC/MS combined with multivariate statistics analysis to investigate the flavor formation mechanism of tank-fermented broad bean paste
por: Liao, Shiqi, et al.
Publicado: (2022)

Chemical Profiling and Biological Activity of Psydrax dicoccos Gaertn
por: Veeramuthu, Kamaraj, et al.
Publicado: (2023)

UPLC-QTOF-MS/MS and GC-MS Characterization of Phytochemicals in Vegetable Juice Fermented Using Lactic Acid Bacteria from Kimchi and Their Antioxidant Potential
por: Lee, Moeun, et al.
Publicado: (2021)

Application of GC–TOF/MS and GC×GC–TOF/MS to Discriminate Coffee Products in Three States (Bean, Powder, and Brew)
por: Fang, Xiaolei, et al.
Publicado: (2023)

Metabolomics Benefits from Orbitrap GC–MS—Comparison of Low- and High-Resolution GC–MS
por: Stettin, Daniel, et al.
Publicado: (2020)

SPME-GC–MS combined with chemometrics to assess the impact of fermentation time on the components, flavor, and function of Laoxianghuang
por: Yaqun, Liu, et al.
Publicado: (2022)

Pharmacological Efficacy of Ginseng against Respiratory Tract Infections
por: Alsayari, Abdulrhman, et al.
Publicado: (2021)

Beyond reverse pharmacology: Mechanism-based screening of Ayurvedic drugs
por: Lele, R. D.
Publicado: (2010)

Reverse pharmacology of Ayurvedic drugs includes mechanisms of molecular actions
por: Pathak, Namyata
Publicado: (2011)

Extraoral Taste Receptor Discovery: New Light on Ayurvedic Pharmacology
por: Gilca, Marilena, et al.
Publicado: (2017)

Insights into Ayurvedic biology—sA conversation with Professor M.S. Valiathan
por: Joshi, Kalpana
Publicado: (2012)

Use of Gas Chromatography-Mass Spectrometry Techniques (GC-MS, GC-MS/MS and GC-QTOF) for the Characterization of Photooxidation and Autoxidation Products of Lipids of Autotrophic Organisms in Environmental Samples
por: Rontani, Jean-François
Publicado: (2022)

GC-MS and GC×GC-ToF-MS analysis of roasted / broth flavors produced by Maillard reaction system of cysteine-xylose-glutamate
por: Zheng, An-Ran, et al.
Publicado: (2023)

Factors Associated with Catch-up Growth in Term, Asymmetrical Small-for-Gestational Age Infants in the First Year of Life
por: Sivakumar, Sundar, et al.
Publicado: (2021)

Comparison of bayberry fermented wine aroma from different cultivars by GC‐MS combined with electronic nose analysis
por: Cao, Yuxi, et al.
Publicado: (2020)

Volatile Compound Characterization of Coffee (Coffea arabica) Processed at Different Fermentation Times Using SPME–GC–MS
por: Galarza, Gustavo, et al.
Publicado: (2022)

Optimization of the Fermentation Conditions of Huaniu Apple Cider and Quantification of Volatile Compounds Using HS-SPME-GC/MS
por: Mu, Yuwen, et al.
Publicado: (2023)

Untargeted GC–MS reveals differential regulation of metabolic pathways in cyanobacterium Anabaena and its biofilms with Trichoderma viride and Providencia sp.
por: Nishanth, Sekar, et al.
Publicado: (2022)

Fluxome analysis using GC-MS
por: Wittmann, Christoph
Publicado: (2007)

Selective and Accurate Quantification of N-Acetylglucosamine in Biotechnological Cell Samples via GC–MS/MS and GC–TOFMS
por: Mairinger, Teresa, et al.
Publicado: (2020)

Characterization of the Key Aroma Compounds of Shandong Matcha Using HS-SPME-GC/MS and SAFE-GC/MS
por: Luo, Ying, et al.
Publicado: (2022)

PHYSIQUE AND CARDIOVASCULAR FITNESS FROM THE PERSPECTIVE OF AYURVEDIC TEACHINGS
por: Shankar, Ganesh
Publicado: (1994)

GC–MS and GC–NPD Determination of Formaldehyde Dimethylhydrazone in Water Using SPME
por: Kenessov, Bulat, et al.
Publicado: (2011)

Application of Chemometrics for Coal Pyrolysis Products by Online py-GC×GC–MS
por: Yin, Hao, et al.
Publicado: (2021)

Determination of Nine Fentanyl Drugs in Hair Samples by GC-MS/MS and LC-MS/MS
por: Wei, Qi, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_62piv661dnrv9nrc9l7t1eqjte