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Review of Electrochemical Biosensors for Food Safety Detection
Food safety issues are directly related to people’s quality of life, so there is a need to develop efficient and reliable food contaminants’ detection devices to ensure the safety and quality of food. Electrochemical biosensors have the significant advantages of miniaturization, low cost, high sensi...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9688552/ https://www.ncbi.nlm.nih.gov/pubmed/36354467 http://dx.doi.org/10.3390/bios12110959 |
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author | Wang, Ke Lin, Xiaogang Zhang, Maoxiao Li, Yu Luo, Chunfeng Wu, Jayne |
author_facet | Wang, Ke Lin, Xiaogang Zhang, Maoxiao Li, Yu Luo, Chunfeng Wu, Jayne |
author_sort | Wang, Ke |
collection | PubMed |
description | Food safety issues are directly related to people’s quality of life, so there is a need to develop efficient and reliable food contaminants’ detection devices to ensure the safety and quality of food. Electrochemical biosensors have the significant advantages of miniaturization, low cost, high sensitivity, high selectivity, rapid detection, and low detection limits using small amounts of samples, which are expected to enable on-site analysis of food products. In this paper, the latest electrochemical biosensors for the detection of biological contaminants, chemical contaminants, and genetically modified crops are reviewed based on the analytes of interest, electrode materials and modification methods, electrochemical methods, and detection limits. This review shows that electrochemical biosensors are poised to provide miniaturized, specific, selective, fast detection, and high-sensitivity sensor platforms for food safety. |
format | Online Article Text |
id | pubmed-9688552 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-96885522022-11-25 Review of Electrochemical Biosensors for Food Safety Detection Wang, Ke Lin, Xiaogang Zhang, Maoxiao Li, Yu Luo, Chunfeng Wu, Jayne Biosensors (Basel) Review Food safety issues are directly related to people’s quality of life, so there is a need to develop efficient and reliable food contaminants’ detection devices to ensure the safety and quality of food. Electrochemical biosensors have the significant advantages of miniaturization, low cost, high sensitivity, high selectivity, rapid detection, and low detection limits using small amounts of samples, which are expected to enable on-site analysis of food products. In this paper, the latest electrochemical biosensors for the detection of biological contaminants, chemical contaminants, and genetically modified crops are reviewed based on the analytes of interest, electrode materials and modification methods, electrochemical methods, and detection limits. This review shows that electrochemical biosensors are poised to provide miniaturized, specific, selective, fast detection, and high-sensitivity sensor platforms for food safety. MDPI 2022-11-02 /pmc/articles/PMC9688552/ /pubmed/36354467 http://dx.doi.org/10.3390/bios12110959 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Wang, Ke Lin, Xiaogang Zhang, Maoxiao Li, Yu Luo, Chunfeng Wu, Jayne Review of Electrochemical Biosensors for Food Safety Detection |
title | Review of Electrochemical Biosensors for Food Safety Detection |
title_full | Review of Electrochemical Biosensors for Food Safety Detection |
title_fullStr | Review of Electrochemical Biosensors for Food Safety Detection |
title_full_unstemmed | Review of Electrochemical Biosensors for Food Safety Detection |
title_short | Review of Electrochemical Biosensors for Food Safety Detection |
title_sort | review of electrochemical biosensors for food safety detection |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9688552/ https://www.ncbi.nlm.nih.gov/pubmed/36354467 http://dx.doi.org/10.3390/bios12110959 |
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