Glycated Soy β-Conglycinin Nanoparticle for Efficient Nanocarrier of Curcumin: Formation Mechanism, Thermal Stability, and Storage Stability

In this study, soy β-conglycinin (7S) was glycated with dextran of different molecular masses (40, 70, 150, 500 kDa) by the dry-heating method to synthesize soy β-conglycinin-dextran (7S-DEX) conjugates. The curcumin (Cur) loaded nanocomplexes were prepared based on 7S-DEX conjugates by a pH-driven...

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Detalles Bibliográficos
Autores principales: Wang, Zijun, Xu, Jingjing, Ji, Fuyun, Liu, Huihui, Wang, Chuyan, Luo, Shuizhong, Zheng, Zhi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9688953/
https://www.ncbi.nlm.nih.gov/pubmed/36429295
http://dx.doi.org/10.3390/foods11223703

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9688953/
https://www.ncbi.nlm.nih.gov/pubmed/36429295
http://dx.doi.org/10.3390/foods11223703

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