Food Banks against Climate Change, a Solution That Works: A Case Study in Navarra, Spain

Worldwide, more than 1.3 billion tonnes of food are wasted each year, which is equivalent to releasing 4.4 Gt of CO(2) equivalents (CO(2)e). In this context, the Food Bank of Navarra (FBN) annually avoids the waste of approximately 3000 tons of perfectly consumable food. The aim of this study was tw...

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Detalles Bibliográficos
Autores principales: Penalver, Josemi G., Armijos, Alejandra, Soret, Beatriz, Aldaya, Maite M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9689619/
https://www.ncbi.nlm.nih.gov/pubmed/36429237
http://dx.doi.org/10.3390/foods11223645

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9689619/
https://www.ncbi.nlm.nih.gov/pubmed/36429237
http://dx.doi.org/10.3390/foods11223645

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