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Carbon Footprint: The Case of Four Chicken Meat Products Sold on the Spanish Market
Despite its relatively low environmental impact within the livestock sector, the poultry sector still faces its own environmental challenges that need to be addressed. The present paper uses life cycle assessment to quantify greenhouse gas emissions, from cradle to slaughterhouse gate, of four chick...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9689854/ https://www.ncbi.nlm.nih.gov/pubmed/36429306 http://dx.doi.org/10.3390/foods11223712 |