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Flavonoids Modulate Aspergillus flavus Proliferation and Aflatoxin Production
Aflatoxins are carcinogenic mycotoxins produced by Aspergillus flavus. They contaminate major food crops, particularly corn, and pose a worldwide health concern. Flavonoid production has been correlated to resistance to aflatoxin accumulation in corn. The effects of flavonoids on fungal proliferatio...
Autores principales: | Castano-Duque, Lina, Lebar, Matthew D., Carter-Wientjes, Carol, Ambrogio, David, Rajasekaran, Kanniah |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9693025/ https://www.ncbi.nlm.nih.gov/pubmed/36422032 http://dx.doi.org/10.3390/jof8111211 |
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