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A Short Tale of the Origin of Proteins and Ribosome Evolution

Proteins are the workhorses of the cell and have been key players throughout the evolution of all organisms, from the origin of life to the present era. How might life have originated from the prebiotic chemistry of early Earth? This is one of the most intriguing unsolved questions in biology. Curre...

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Detalles Bibliográficos
Autores principales: Farías-Rico, José Arcadio, Mourra-Díaz, Carlos Michel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9694802/
https://www.ncbi.nlm.nih.gov/pubmed/36363706
http://dx.doi.org/10.3390/microorganisms10112115
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author Farías-Rico, José Arcadio
Mourra-Díaz, Carlos Michel
author_facet Farías-Rico, José Arcadio
Mourra-Díaz, Carlos Michel
author_sort Farías-Rico, José Arcadio
collection PubMed
description Proteins are the workhorses of the cell and have been key players throughout the evolution of all organisms, from the origin of life to the present era. How might life have originated from the prebiotic chemistry of early Earth? This is one of the most intriguing unsolved questions in biology. Currently, however, it is generally accepted that amino acids, the building blocks of proteins, were abiotically available on primitive Earth, which would have made the formation of early peptides in a similar fashion possible. Peptides are likely to have coevolved with ancestral forms of RNA. The ribosome is the most evident product of this coevolution process, a sophisticated nanomachine that performs the synthesis of proteins codified in genomes. In this general review, we explore the evolution of proteins from their peptide origins to their folding and regulation based on the example of superoxide dismutase (SOD1), a key enzyme in oxygen metabolism on modern Earth.
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spelling pubmed-96948022022-11-26 A Short Tale of the Origin of Proteins and Ribosome Evolution Farías-Rico, José Arcadio Mourra-Díaz, Carlos Michel Microorganisms Review Proteins are the workhorses of the cell and have been key players throughout the evolution of all organisms, from the origin of life to the present era. How might life have originated from the prebiotic chemistry of early Earth? This is one of the most intriguing unsolved questions in biology. Currently, however, it is generally accepted that amino acids, the building blocks of proteins, were abiotically available on primitive Earth, which would have made the formation of early peptides in a similar fashion possible. Peptides are likely to have coevolved with ancestral forms of RNA. The ribosome is the most evident product of this coevolution process, a sophisticated nanomachine that performs the synthesis of proteins codified in genomes. In this general review, we explore the evolution of proteins from their peptide origins to their folding and regulation based on the example of superoxide dismutase (SOD1), a key enzyme in oxygen metabolism on modern Earth. MDPI 2022-10-26 /pmc/articles/PMC9694802/ /pubmed/36363706 http://dx.doi.org/10.3390/microorganisms10112115 Text en © 2022 by the author. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Farías-Rico, José Arcadio
Mourra-Díaz, Carlos Michel
A Short Tale of the Origin of Proteins and Ribosome Evolution
title A Short Tale of the Origin of Proteins and Ribosome Evolution
title_full A Short Tale of the Origin of Proteins and Ribosome Evolution
title_fullStr A Short Tale of the Origin of Proteins and Ribosome Evolution
title_full_unstemmed A Short Tale of the Origin of Proteins and Ribosome Evolution
title_short A Short Tale of the Origin of Proteins and Ribosome Evolution
title_sort short tale of the origin of proteins and ribosome evolution
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9694802/
https://www.ncbi.nlm.nih.gov/pubmed/36363706
http://dx.doi.org/10.3390/microorganisms10112115
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