Associations between Sweet Taste Sensitivity and Polymorphisms (SNPs) in the TAS1R2 and TAS1R3 Genes, Gender, PROP Taster Status, and Density of Fungiform Papillae in a Genetically Homogeneous Sardinian Cohort

Individual differences in sweet taste sensitivity can affect dietary preferences as well as nutritional status. Despite the lack of consensus, it is believed that sweet taste is impacted by genetic and environmental variables. Here we determined the effect of well-established factors influencing the...

Descripción completa

Detalles Bibliográficos
Autores principales: Melis, Melania, Mastinu, Mariano, Naciri, Lala Chaimae, Muroni, Patrizia, Tomassini Barbarossa, Iole
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9696868/
https://www.ncbi.nlm.nih.gov/pubmed/36432589
http://dx.doi.org/10.3390/nu14224903

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9696868/
https://www.ncbi.nlm.nih.gov/pubmed/36432589
http://dx.doi.org/10.3390/nu14224903

Ejemplares similares