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Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect
Nowadays, there has been considerable attention paid toward the recovery of waste plant matrices as possible sources of functional compounds with healthy properties. In this regard, we focus our attention on Salicornia, a halophyte plant that grows abundantly on the coasts of the Mediterranean area....
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9696959/ https://www.ncbi.nlm.nih.gov/pubmed/36432054 http://dx.doi.org/10.3390/molecules27227954 |
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author | Limongelli, Francesco Crupi, Pasquale Clodoveo, Maria Lisa Corbo, Filomena Muraglia, Marilena |
author_facet | Limongelli, Francesco Crupi, Pasquale Clodoveo, Maria Lisa Corbo, Filomena Muraglia, Marilena |
author_sort | Limongelli, Francesco |
collection | PubMed |
description | Nowadays, there has been considerable attention paid toward the recovery of waste plant matrices as possible sources of functional compounds with healthy properties. In this regard, we focus our attention on Salicornia, a halophyte plant that grows abundantly on the coasts of the Mediterranean area. Salicornia is used not only as a seasoned vegetable but also in traditional medicine for its beneficial effects in protecting against diseases such as obesity, diabetes, and cancer. In numerous research studies, Salicornia consumption has been highly suggested due to its high level of bioactive molecules, among which, polyphenols are prevalent. The antioxidant and antiradical activity of polyphenols makes Salicornia a functional food candidate with potential beneficial activities for human health. Therefore, this review provides specific and compiled information for optimizing and developing new extraction processes for the recovery of bioactive compounds from Salicornia; focusing particular attention on polyphenols and their health benefits. |
format | Online Article Text |
id | pubmed-9696959 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-96969592022-11-26 Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect Limongelli, Francesco Crupi, Pasquale Clodoveo, Maria Lisa Corbo, Filomena Muraglia, Marilena Molecules Review Nowadays, there has been considerable attention paid toward the recovery of waste plant matrices as possible sources of functional compounds with healthy properties. In this regard, we focus our attention on Salicornia, a halophyte plant that grows abundantly on the coasts of the Mediterranean area. Salicornia is used not only as a seasoned vegetable but also in traditional medicine for its beneficial effects in protecting against diseases such as obesity, diabetes, and cancer. In numerous research studies, Salicornia consumption has been highly suggested due to its high level of bioactive molecules, among which, polyphenols are prevalent. The antioxidant and antiradical activity of polyphenols makes Salicornia a functional food candidate with potential beneficial activities for human health. Therefore, this review provides specific and compiled information for optimizing and developing new extraction processes for the recovery of bioactive compounds from Salicornia; focusing particular attention on polyphenols and their health benefits. MDPI 2022-11-17 /pmc/articles/PMC9696959/ /pubmed/36432054 http://dx.doi.org/10.3390/molecules27227954 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Limongelli, Francesco Crupi, Pasquale Clodoveo, Maria Lisa Corbo, Filomena Muraglia, Marilena Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect |
title | Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect |
title_full | Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect |
title_fullStr | Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect |
title_full_unstemmed | Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect |
title_short | Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect |
title_sort | overview of the polyphenols in salicornia: from recovery to health-promoting effect |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9696959/ https://www.ncbi.nlm.nih.gov/pubmed/36432054 http://dx.doi.org/10.3390/molecules27227954 |
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