Dietary Saccharomyces cerevisiae improves intestinal flora structure and barrier function of Pekin ducks

This study aimed at investigating the effects of dietary Saccharomyces cerevisiae (SC) on the intestinal flora structure and barrier function of Pekin duck. A total of 180 1-day-old Pekin ducks were randomly divided into 3 groups with 6 replicates in each group and 10 birds per replicate. The birds...

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Detalles Bibliográficos
Autores principales: Gao, Wenwen, An, Keying, Li, Peng, Li, Lei, Xia, Zhaofei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
MICROBIOLOGY AND FOOD SAFETY
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9700307/
https://www.ncbi.nlm.nih.gov/pubmed/36436368
http://dx.doi.org/10.1016/j.psj.2022.101940

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9700307/
https://www.ncbi.nlm.nih.gov/pubmed/36436368
http://dx.doi.org/10.1016/j.psj.2022.101940

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