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Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci

RNA interference (RNAi) is powerful biotechnology for studying the in vivo functions of key genes. Based on this property, RNAi can also be used for pest control as an effective alternative to chemical pesticides. The management of phloem-sucking pests is a tricky issue in current agricultural and f...

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Autores principales: Li, Fengqi, Di, Zhongjuan, Tian, Jiahui, Dewer, Youssef, Qu, Cheng, Yang, Shiyong, Luo, Chen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9702514/
https://www.ncbi.nlm.nih.gov/pubmed/36452214
http://dx.doi.org/10.3389/fbioe.2022.1054943
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author Li, Fengqi
Di, Zhongjuan
Tian, Jiahui
Dewer, Youssef
Qu, Cheng
Yang, Shiyong
Luo, Chen
author_facet Li, Fengqi
Di, Zhongjuan
Tian, Jiahui
Dewer, Youssef
Qu, Cheng
Yang, Shiyong
Luo, Chen
author_sort Li, Fengqi
collection PubMed
description RNA interference (RNAi) is powerful biotechnology for studying the in vivo functions of key genes. Based on this property, RNAi can also be used for pest control as an effective alternative to chemical pesticides. The management of phloem-sucking pests is a tricky issue in current agricultural and forestry pest control. RNAi can silence key chemoreceptor genes of phloem-sucking pests; thereby regulating the behavior of these pests can be manipulated. So, it is considered to be a promising new type of ecological pest management strategy. In this study, we identified a candidate taste receptor gene, BtGR11, that controls the taste sensitivity to sucrose in the whitefly Bemisia tabaci, which is a serious invasive phloem-sucking pest worldwide. Functional analyses using the Xenopus oocyte expression system and the two-electrode voltage-clamp system revealed that the oocytes expressing BtGR11 responded to sucrose. Furthermore, we found that silencing BtGR11 by RNAi inhibited the function of sensing sucrose in the whitefly. This study reports a key chemoreceptor gene that can be used for the understanding of the gustatory sensing mechanisms of whitefly to deterrent.
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spelling pubmed-97025142022-11-29 Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci Li, Fengqi Di, Zhongjuan Tian, Jiahui Dewer, Youssef Qu, Cheng Yang, Shiyong Luo, Chen Front Bioeng Biotechnol Bioengineering and Biotechnology RNA interference (RNAi) is powerful biotechnology for studying the in vivo functions of key genes. Based on this property, RNAi can also be used for pest control as an effective alternative to chemical pesticides. The management of phloem-sucking pests is a tricky issue in current agricultural and forestry pest control. RNAi can silence key chemoreceptor genes of phloem-sucking pests; thereby regulating the behavior of these pests can be manipulated. So, it is considered to be a promising new type of ecological pest management strategy. In this study, we identified a candidate taste receptor gene, BtGR11, that controls the taste sensitivity to sucrose in the whitefly Bemisia tabaci, which is a serious invasive phloem-sucking pest worldwide. Functional analyses using the Xenopus oocyte expression system and the two-electrode voltage-clamp system revealed that the oocytes expressing BtGR11 responded to sucrose. Furthermore, we found that silencing BtGR11 by RNAi inhibited the function of sensing sucrose in the whitefly. This study reports a key chemoreceptor gene that can be used for the understanding of the gustatory sensing mechanisms of whitefly to deterrent. Frontiers Media S.A. 2022-11-14 /pmc/articles/PMC9702514/ /pubmed/36452214 http://dx.doi.org/10.3389/fbioe.2022.1054943 Text en Copyright © 2022 Li, Di, Tian, Dewer, Qu, Yang and Luo. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Bioengineering and Biotechnology
Li, Fengqi
Di, Zhongjuan
Tian, Jiahui
Dewer, Youssef
Qu, Cheng
Yang, Shiyong
Luo, Chen
Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci
title Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci
title_full Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci
title_fullStr Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci
title_full_unstemmed Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci
title_short Silencing the gustatory receptor BtGR11 affects the sensing of sucrose in the whitefly Bemisia tabaci
title_sort silencing the gustatory receptor btgr11 affects the sensing of sucrose in the whitefly bemisia tabaci
topic Bioengineering and Biotechnology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9702514/
https://www.ncbi.nlm.nih.gov/pubmed/36452214
http://dx.doi.org/10.3389/fbioe.2022.1054943
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