Cargando…
A simple and robust HPLC method to analyze lutein in wheat
A method for the determination of lutein, the main component of carotenoid in wheat by high performance liquid chromatography (HPLC) was established. The samples were extracted with acetone and methanol (acetone : methanol 7 : 3, v / v, 0.1 % BHT w / v), and fully dissolved in methanol / acetonitril...
Autores principales: | Wu, Bangbang, Li, Xiaohua, Zheng, Xingwei, Zhao, Jiajia, Qiao, Ling, Zheng, Jun |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9703370/ https://www.ncbi.nlm.nih.gov/pubmed/36451779 http://dx.doi.org/10.1016/j.mex.2022.101926 |
Ejemplares similares
-
Identification of genetic loci for flag-leaf-related traits in wheat (Triticum aestivum L.) and their effects on grain yield
por: Wang, Ying, et al.
Publicado: (2022) -
Folate (vitamin B9) content analysis in bread wheat (Triticum aestivum L.)
por: Zheng, Jun, et al.
Publicado: (2022) -
Effects of HMW-GSs on quality related traits in wheat (Triticum aestivum L.) under different water regimes
por: Zhao, Jiajia, et al.
Publicado: (2020) -
Comparative Analysis of Genomic and Transcriptome Sequences Reveals Divergent Patterns of Codon Bias in Wheat and Its Ancestor Species
por: Yang, Chenkang, et al.
Publicado: (2021) -
Genome-Wide Association Study of Grain Number in Common Wheat From Shanxi Under Different Water Regimes
por: Zheng, Xingwei, et al.
Publicado: (2022)