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Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life

The aim of the present study was to describe the dynamics of serum IgG (determined with radial immunodiffusion) and total protein (TP; determined with refractometry) concentrations during the first 16 d of life. Secondary objectives were to evaluate the transfer of passive immunity (TPI) classificat...

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Autores principales: Correa, Alexandra, Silva-del-Río, Noelia, Branco-Lopes, Rubia, Ferreira, Fernanda, Valldecabres, Ainhoa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9709606/
https://www.ncbi.nlm.nih.gov/pubmed/36465513
http://dx.doi.org/10.3168/jdsc.2022-0236
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author Correa, Alexandra
Silva-del-Río, Noelia
Branco-Lopes, Rubia
Ferreira, Fernanda
Valldecabres, Ainhoa
author_facet Correa, Alexandra
Silva-del-Río, Noelia
Branco-Lopes, Rubia
Ferreira, Fernanda
Valldecabres, Ainhoa
author_sort Correa, Alexandra
collection PubMed
description The aim of the present study was to describe the dynamics of serum IgG (determined with radial immunodiffusion) and total protein (TP; determined with refractometry) concentrations during the first 16 d of life. Secondary objectives were to evaluate the transfer of passive immunity (TPI) classification at d 1 of life as a conditional factor for the aforementioned dynamics, and to describe over time changes on calves' TPI classification. At a commercial raising operation, 36 calves (19 Holstein, 17 Jersey) were sampled immediately after arrival (d 1) and at d 4, 8, 12 and 16 of life, for serum IgG and TP concentration, and hematocrit determination (HCT). Transfer of passive immunity was categorized based on serum IgG (IgG-Poor: IgG <18 g/L; IgG-Good: IgG 18 to <25 g/L; IgG-Excellent: IgG ≥25 g/L) and TP concentrations (TP-Poor: <5.8 g/dL; TP-Good: 5.8 to <6.2 g/dL; TP-Excellent: ≥6.2 g/dL). Multiple linear regression was used to evaluate serum IgG and TP changes over time, considering the effects of time after birth, breed, HCT, and TPI classification at d 1 of life. At d 1, median serum IgG and TP concentrations were 29.9 g/L and 6.3 g/dL, respectively (interquartile ranges: 21.3–42.3 g/L and 5.6–6.7 g/dL, respectively). Dynamics of serum IgG and TP concentrations were conditional to TPI at d 1 of life. Serum IgG concentration declined over time for IgG-Excellent and IgG-Good calves (18.1 and 4.6 g/L, respectively), but remained constant for IgG-Poor calves. Serum TP concentration declined over time in the 3 TPI groups but it was more marked for TP-Excellent (27%) and TP-Good (19%) than for TP-Poor (14%) calves. At d 1, 83.3% of the calves were classified as IgG-Excellent or IgG-Good, whereas 77.8, 55.6, 41.7, and 58.3% of calves were classified within these categories at d 4, 8, 12, and 16 of life, respectively. Similarly, at d 1, 66.7% of calves were classified as TP-Excellent or TP-Good, whereas 47.2, 36.1, 25.0, and 2.8% were classified within these categories at d 4, 8, 12, and 16 of life, respectively. In summary, our results indicate that serum IgG and TP concentrations decline over 16 d of life, and the decline is associated with TPI classification at d 1 of life. Further studies are needed to determine the biological implications of serum IgG and TP decline after d 1 of life, and to elucidate the factors determining the different dynamics. Our results suggest that current thresholds for TPI classification should be interpreted carefully when the age of calves is unknown or outside the age range used to define those thresholds (>24 h to 7 d).
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spelling pubmed-97096062022-12-01 Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life Correa, Alexandra Silva-del-Río, Noelia Branco-Lopes, Rubia Ferreira, Fernanda Valldecabres, Ainhoa JDS Commun Health, Behavior, and Well-being The aim of the present study was to describe the dynamics of serum IgG (determined with radial immunodiffusion) and total protein (TP; determined with refractometry) concentrations during the first 16 d of life. Secondary objectives were to evaluate the transfer of passive immunity (TPI) classification at d 1 of life as a conditional factor for the aforementioned dynamics, and to describe over time changes on calves' TPI classification. At a commercial raising operation, 36 calves (19 Holstein, 17 Jersey) were sampled immediately after arrival (d 1) and at d 4, 8, 12 and 16 of life, for serum IgG and TP concentration, and hematocrit determination (HCT). Transfer of passive immunity was categorized based on serum IgG (IgG-Poor: IgG <18 g/L; IgG-Good: IgG 18 to <25 g/L; IgG-Excellent: IgG ≥25 g/L) and TP concentrations (TP-Poor: <5.8 g/dL; TP-Good: 5.8 to <6.2 g/dL; TP-Excellent: ≥6.2 g/dL). Multiple linear regression was used to evaluate serum IgG and TP changes over time, considering the effects of time after birth, breed, HCT, and TPI classification at d 1 of life. At d 1, median serum IgG and TP concentrations were 29.9 g/L and 6.3 g/dL, respectively (interquartile ranges: 21.3–42.3 g/L and 5.6–6.7 g/dL, respectively). Dynamics of serum IgG and TP concentrations were conditional to TPI at d 1 of life. Serum IgG concentration declined over time for IgG-Excellent and IgG-Good calves (18.1 and 4.6 g/L, respectively), but remained constant for IgG-Poor calves. Serum TP concentration declined over time in the 3 TPI groups but it was more marked for TP-Excellent (27%) and TP-Good (19%) than for TP-Poor (14%) calves. At d 1, 83.3% of the calves were classified as IgG-Excellent or IgG-Good, whereas 77.8, 55.6, 41.7, and 58.3% of calves were classified within these categories at d 4, 8, 12, and 16 of life, respectively. Similarly, at d 1, 66.7% of calves were classified as TP-Excellent or TP-Good, whereas 47.2, 36.1, 25.0, and 2.8% were classified within these categories at d 4, 8, 12, and 16 of life, respectively. In summary, our results indicate that serum IgG and TP concentrations decline over 16 d of life, and the decline is associated with TPI classification at d 1 of life. Further studies are needed to determine the biological implications of serum IgG and TP decline after d 1 of life, and to elucidate the factors determining the different dynamics. Our results suggest that current thresholds for TPI classification should be interpreted carefully when the age of calves is unknown or outside the age range used to define those thresholds (>24 h to 7 d). Elsevier 2022-10-08 /pmc/articles/PMC9709606/ /pubmed/36465513 http://dx.doi.org/10.3168/jdsc.2022-0236 Text en © 2022. https://creativecommons.org/licenses/by/4.0/This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Health, Behavior, and Well-being
Correa, Alexandra
Silva-del-Río, Noelia
Branco-Lopes, Rubia
Ferreira, Fernanda
Valldecabres, Ainhoa
Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life
title Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life
title_full Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life
title_fullStr Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life
title_full_unstemmed Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life
title_short Dynamics of serum immunoglobulin G and total protein concentrations in dairy calves during the first 2 weeks of life
title_sort dynamics of serum immunoglobulin g and total protein concentrations in dairy calves during the first 2 weeks of life
topic Health, Behavior, and Well-being
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9709606/
https://www.ncbi.nlm.nih.gov/pubmed/36465513
http://dx.doi.org/10.3168/jdsc.2022-0236
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