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Food insecurities and dependencies: Indigenous food responses to COVID-19
Food sovereignty is a relatively new concept in the literature that has evolved as a way to address widespread food-related issues for many Indigenous communities around the world. One of the many crucial lessons we have learned from the COVID-19 pandemic is the importance of this concept in ensurin...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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SAGE Publications
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9713519/ http://dx.doi.org/10.1177/11771801221137639 |