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Identification of a gene cluster for D-tagatose utilization in Escherichia coli B2 phylogroup

D-Tagatose is a promising low-calorie sugar-substituting sweetener in the food industry. Most ingested D-tagatose is fermented by intestinal microorganisms. Until now, Escherichia coli has been considered incapable of growing on D-tagatose. Here, we discovered a gene cluster involved in D-tagatose u...

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Detalles Bibliográficos
Autores principales:	Ha, Jinyoung, Kim, Dohyeon, Yeom, Jinho, Kim, Youngshin, Yoo, Seung Min, Yoon, Sung Ho
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9720028/ https://www.ncbi.nlm.nih.gov/pubmed/36479150 http://dx.doi.org/10.1016/j.isci.2022.105655

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