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Prevalent emergence of reciprocity among cross-feeding bacteria
Explaining the de novo evolution of obligate cooperative cross-feeding interactions among bacteria is a fundamental problem. A critical step during this process is the emergence of reciprocity among two interaction partners, because a mutually beneficial exchange of metabolic byproducts can subseque...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9723789/ https://www.ncbi.nlm.nih.gov/pubmed/37938764 http://dx.doi.org/10.1038/s43705-022-00155-y |
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author | Giri, Samir Yousif, Ghada Shitut, Shraddha Oña, Leonardo Kost, Christian |
author_facet | Giri, Samir Yousif, Ghada Shitut, Shraddha Oña, Leonardo Kost, Christian |
author_sort | Giri, Samir |
collection | PubMed |
description | Explaining the de novo evolution of obligate cooperative cross-feeding interactions among bacteria is a fundamental problem. A critical step during this process is the emergence of reciprocity among two interaction partners, because a mutually beneficial exchange of metabolic byproducts can subsequently favour the evolution of cooperative cross-feeding. However, so far, the propensity with which unidirectional cross-feeding interactions transition into bidirectional interactions remains unknown. To address this issue, we systematically cocultured four amino acid auxotrophic genotypes of two bacterial species with potential amino acid donors belonging to 25 different bacterial species. Surprisingly, the results of this experiment revealed that in around 40% of all cases analysed, both the auxotrophic recipient and the metabolically autonomous donor gained a significant growth advantage in coculture. Subsequent experiments clarified that the auxotrophy-causing mutation did not induce the growth-enhancing effect of recipients, but that it was rather due to a generally high propensity of different species to engage in synergistic metabolic interactions. Together, these findings show that reciprocity commonly emerges spontaneously in unidirectional cross-feeding interactions, thus paving the way for the evolution of even tighter metabolic interactions. |
format | Online Article Text |
id | pubmed-9723789 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-97237892023-01-04 Prevalent emergence of reciprocity among cross-feeding bacteria Giri, Samir Yousif, Ghada Shitut, Shraddha Oña, Leonardo Kost, Christian ISME Commun Brief Communication Explaining the de novo evolution of obligate cooperative cross-feeding interactions among bacteria is a fundamental problem. A critical step during this process is the emergence of reciprocity among two interaction partners, because a mutually beneficial exchange of metabolic byproducts can subsequently favour the evolution of cooperative cross-feeding. However, so far, the propensity with which unidirectional cross-feeding interactions transition into bidirectional interactions remains unknown. To address this issue, we systematically cocultured four amino acid auxotrophic genotypes of two bacterial species with potential amino acid donors belonging to 25 different bacterial species. Surprisingly, the results of this experiment revealed that in around 40% of all cases analysed, both the auxotrophic recipient and the metabolically autonomous donor gained a significant growth advantage in coculture. Subsequent experiments clarified that the auxotrophy-causing mutation did not induce the growth-enhancing effect of recipients, but that it was rather due to a generally high propensity of different species to engage in synergistic metabolic interactions. Together, these findings show that reciprocity commonly emerges spontaneously in unidirectional cross-feeding interactions, thus paving the way for the evolution of even tighter metabolic interactions. Nature Publishing Group UK 2022-08-15 /pmc/articles/PMC9723789/ /pubmed/37938764 http://dx.doi.org/10.1038/s43705-022-00155-y Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Brief Communication Giri, Samir Yousif, Ghada Shitut, Shraddha Oña, Leonardo Kost, Christian Prevalent emergence of reciprocity among cross-feeding bacteria |
title | Prevalent emergence of reciprocity among cross-feeding bacteria |
title_full | Prevalent emergence of reciprocity among cross-feeding bacteria |
title_fullStr | Prevalent emergence of reciprocity among cross-feeding bacteria |
title_full_unstemmed | Prevalent emergence of reciprocity among cross-feeding bacteria |
title_short | Prevalent emergence of reciprocity among cross-feeding bacteria |
title_sort | prevalent emergence of reciprocity among cross-feeding bacteria |
topic | Brief Communication |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9723789/ https://www.ncbi.nlm.nih.gov/pubmed/37938764 http://dx.doi.org/10.1038/s43705-022-00155-y |
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