Cargando…
Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4
Aflatoxin B1 (AFB1) is a mycotoxin produced by Aspergillus flavus (A. flavus). AFB1 is reported to have high thermal stability and is not decomposed by heat treatment during food processing. Therefore, in this study, knowing that AFB1 is metabolized by cytochrome P450 (CYP), our aim was to develop a...
Autores principales: | , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Society for Microbiology and Biotechnology
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9728267/ https://www.ncbi.nlm.nih.gov/pubmed/32423188 http://dx.doi.org/10.4014/jmb.2003.03032 |
_version_ | 1784845209248464896 |
---|---|
author | Yamada, Marie Hatsuta, Koji Niikawa, Mayuko Imaishi, Hiromasa |
author_facet | Yamada, Marie Hatsuta, Koji Niikawa, Mayuko Imaishi, Hiromasa |
author_sort | Yamada, Marie |
collection | PubMed |
description | Aflatoxin B1 (AFB1) is a mycotoxin produced by Aspergillus flavus (A. flavus). AFB1 is reported to have high thermal stability and is not decomposed by heat treatment during food processing. Therefore, in this study, knowing that AFB1 is metabolized by cytochrome P450 (CYP), our aim was to develop a method to detoxify A. flavus-contaminated maize, under normal temperature and pressure, using Escherichia coli expressing human CYP3A4. First, the metabolic activity of AFB1 by recombinant human CYP3A4 was evaluated. As a result, we confirmed that recombinant human CYP3A4 metabolizes 98% of AFB1. Next, we found that aflatoxin Q1, a metabolite of AFB1 was no longer mutagenic. Furthermore, we revealed that about 50% of the AFB1 metabolic activity can be maintained for 3 months when E. coli expressing human CYP3A4 is freeze-dried in the presence of trehalose. Finally, we found that 80% of AFB1 in A. flavus-contaminated maize was metabolized by E. coli expressing human CYP3A4 in the presence of surfactant triton X-405 at a final concentration of 10% (v/v). From these results, we conclude that AFB1 in A. flavus-contaminated maize can be detoxified under normal temperature and pressure by using E. coli expressing human CYP3A4. |
format | Online Article Text |
id | pubmed-9728267 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | The Korean Society for Microbiology and Biotechnology |
record_format | MEDLINE/PubMed |
spelling | pubmed-97282672022-12-13 Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4 Yamada, Marie Hatsuta, Koji Niikawa, Mayuko Imaishi, Hiromasa J Microbiol Biotechnol Research article Aflatoxin B1 (AFB1) is a mycotoxin produced by Aspergillus flavus (A. flavus). AFB1 is reported to have high thermal stability and is not decomposed by heat treatment during food processing. Therefore, in this study, knowing that AFB1 is metabolized by cytochrome P450 (CYP), our aim was to develop a method to detoxify A. flavus-contaminated maize, under normal temperature and pressure, using Escherichia coli expressing human CYP3A4. First, the metabolic activity of AFB1 by recombinant human CYP3A4 was evaluated. As a result, we confirmed that recombinant human CYP3A4 metabolizes 98% of AFB1. Next, we found that aflatoxin Q1, a metabolite of AFB1 was no longer mutagenic. Furthermore, we revealed that about 50% of the AFB1 metabolic activity can be maintained for 3 months when E. coli expressing human CYP3A4 is freeze-dried in the presence of trehalose. Finally, we found that 80% of AFB1 in A. flavus-contaminated maize was metabolized by E. coli expressing human CYP3A4 in the presence of surfactant triton X-405 at a final concentration of 10% (v/v). From these results, we conclude that AFB1 in A. flavus-contaminated maize can be detoxified under normal temperature and pressure by using E. coli expressing human CYP3A4. The Korean Society for Microbiology and Biotechnology 2020-08-28 2020-05-13 /pmc/articles/PMC9728267/ /pubmed/32423188 http://dx.doi.org/10.4014/jmb.2003.03032 Text en Copyright © 2020 The Korean Society for Microbiology and Biotechnology https://creativecommons.org/licenses/by/4.0/This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Research article Yamada, Marie Hatsuta, Koji Niikawa, Mayuko Imaishi, Hiromasa Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4 |
title | Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4 |
title_full | Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4 |
title_fullStr | Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4 |
title_full_unstemmed | Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4 |
title_short | Detoxification of Aflatoxin B1 Contaminated Maize Using Human CYP3A4 |
title_sort | detoxification of aflatoxin b1 contaminated maize using human cyp3a4 |
topic | Research article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9728267/ https://www.ncbi.nlm.nih.gov/pubmed/32423188 http://dx.doi.org/10.4014/jmb.2003.03032 |
work_keys_str_mv | AT yamadamarie detoxificationofaflatoxinb1contaminatedmaizeusinghumancyp3a4 AT hatsutakoji detoxificationofaflatoxinb1contaminatedmaizeusinghumancyp3a4 AT niikawamayuko detoxificationofaflatoxinb1contaminatedmaizeusinghumancyp3a4 AT imaishihiromasa detoxificationofaflatoxinb1contaminatedmaizeusinghumancyp3a4 |