Cargando…
Effect of synbiotic bread containing lactic acid on blood lipids and apolipoproteins in patients with type 2 diabetes: A randomized controlled trial
Recently, the use of synbiotics for managing various diseases has dramatically increased. Synbiotics have been shown to be a good approach to influence the composition of the gut microbiota with positive health effects. Management of type 2 diabetes mellitus (T2DM) complications is one of the reason...
Autores principales: | Ghafouri, Atie, Heshmati, Javad, Heydari, Iraj, Shokouhi Shoormasti, Raheleh, Estêvão, Maria Dulce, Hoseini, Ava Sadat, Morvaridzadeh, Mojgan, Akbari‐Fakhrabadi, Maryam, Farsi, Farnaz, Zarrati, Mitra, Pizarro, Ana Beatriz, Shidfar, Farzad, Ziaei, Somayeh |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9731550/ https://www.ncbi.nlm.nih.gov/pubmed/36514747 http://dx.doi.org/10.1002/fsn3.3039 |
Ejemplares similares
-
Effect of synbiotic bread containing lactic acid on glycemic indicators, biomarkers of antioxidant status and inflammation in patients with type 2 diabetes: a randomized controlled trial
por: Ghafouri, Atie, et al.
Publicado: (2019) -
Effect of omega-3 fatty acids supplementation on cardio-metabolic and oxidative stress parameters in patients with chronic kidney disease: a systematic review and meta-analysis
por: Fazelian, Siavash, et al.
Publicado: (2021) -
Effect of saffron supplementation on oxidative stress parameters: A systematic review and meta‐analysis of randomized placebo‐controlled trials
por: Morvaridzadeh, Mojgan, et al.
Publicado: (2021) -
Association between the circulating leptin levels and the biomarkers of oxidative stress and inflammation among Iranian overweight and obese adults
por: Aboutaleb, Nahid, et al.
Publicado: (2017) -
The association of obesity and serum leptin levels with complete blood count and some serum biochemical parameters in Iranian overweight and obese individuals
por: Zarrati, Mitra, et al.
Publicado: (2019)