The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020)

The World Hypertension League Science of Salt health outcomes review series highlights high-quality publications relating to salt intake and health outcomes. This review uses a standardised method, outlined in previous reviews and based on methods developed by WHO, to identify and critically apprais...

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Autores principales: Wang, Nan Xin, Arcand, JoAnne, Campbell, Norm R. C., Johnson, Claire, Malta, Daniela, Petersen, Kristina, Rae, Sarah, Santos, Joseph Alvin, Sivakumar, Bridve, Thout, Sudhir Raj, McLean, Rachael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9734047/
https://www.ncbi.nlm.nih.gov/pubmed/35688876
http://dx.doi.org/10.1038/s41371-022-00710-z
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author Wang, Nan Xin
Arcand, JoAnne
Campbell, Norm R. C.
Johnson, Claire
Malta, Daniela
Petersen, Kristina
Rae, Sarah
Santos, Joseph Alvin
Sivakumar, Bridve
Thout, Sudhir Raj
McLean, Rachael
author_facet Wang, Nan Xin
Arcand, JoAnne
Campbell, Norm R. C.
Johnson, Claire
Malta, Daniela
Petersen, Kristina
Rae, Sarah
Santos, Joseph Alvin
Sivakumar, Bridve
Thout, Sudhir Raj
McLean, Rachael
author_sort Wang, Nan Xin
collection PubMed
description The World Hypertension League Science of Salt health outcomes review series highlights high-quality publications relating to salt intake and health outcomes. This review uses a standardised method, outlined in previous reviews and based on methods developed by WHO, to identify and critically appraise published articles on dietary salt intake and health outcomes. We identified 41 articles published between September 2019 to December 2020. Amongst these, two studies met the pre-specified methodological quality criteria for critical appraisal. They were prospective cohort studies and examined physical performance and composite renal outcomes as health outcomes. Both found an association between increased/higher sodium intake and poorer health outcomes. Few studies meet criteria for high-quality methods. This review adds further evidence that dietary salt reduction has health benefits and strengthens evidence relating to health outcomes other than blood pressure and cardiovascular disease. We observe that most studies on dietary sodium do not have adequate methodology to reliably assess sodium intake and its association with health outcomes.
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spelling pubmed-97340472022-12-11 The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020) Wang, Nan Xin Arcand, JoAnne Campbell, Norm R. C. Johnson, Claire Malta, Daniela Petersen, Kristina Rae, Sarah Santos, Joseph Alvin Sivakumar, Bridve Thout, Sudhir Raj McLean, Rachael J Hum Hypertens Review Article The World Hypertension League Science of Salt health outcomes review series highlights high-quality publications relating to salt intake and health outcomes. This review uses a standardised method, outlined in previous reviews and based on methods developed by WHO, to identify and critically appraise published articles on dietary salt intake and health outcomes. We identified 41 articles published between September 2019 to December 2020. Amongst these, two studies met the pre-specified methodological quality criteria for critical appraisal. They were prospective cohort studies and examined physical performance and composite renal outcomes as health outcomes. Both found an association between increased/higher sodium intake and poorer health outcomes. Few studies meet criteria for high-quality methods. This review adds further evidence that dietary salt reduction has health benefits and strengthens evidence relating to health outcomes other than blood pressure and cardiovascular disease. We observe that most studies on dietary sodium do not have adequate methodology to reliably assess sodium intake and its association with health outcomes. Nature Publishing Group UK 2022-06-10 2022 /pmc/articles/PMC9734047/ /pubmed/35688876 http://dx.doi.org/10.1038/s41371-022-00710-z Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Review Article
Wang, Nan Xin
Arcand, JoAnne
Campbell, Norm R. C.
Johnson, Claire
Malta, Daniela
Petersen, Kristina
Rae, Sarah
Santos, Joseph Alvin
Sivakumar, Bridve
Thout, Sudhir Raj
McLean, Rachael
The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020)
title The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020)
title_full The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020)
title_fullStr The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020)
title_full_unstemmed The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020)
title_short The World Hypertension League Science of Salt: a regularly updated systematic review of salt and health outcomes studies (Sept 2019 to Dec 2020)
title_sort world hypertension league science of salt: a regularly updated systematic review of salt and health outcomes studies (sept 2019 to dec 2020)
topic Review Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9734047/
https://www.ncbi.nlm.nih.gov/pubmed/35688876
http://dx.doi.org/10.1038/s41371-022-00710-z
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