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Non-Conventional Induction Heat Treatment: Effect of Design and Electrical Parameters on Apple Juice Safety and Quality

The proposed non-conventional induction heating, which combines an MSCP and VDC structure, was proved to have excellent thermal effect. Different from other electric field sterilization, this electrotechnology operates with no electrodes, and it is a continuous-flow process with short-duration (abou...

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Detalles Bibliográficos
Autores principales: Wu, Shilin, Xu, Xueming, Yang, Na, Jin, Yamei, Jin, Zhengyu, Xie, Zhengjun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9735545/
https://www.ncbi.nlm.nih.gov/pubmed/36496744
http://dx.doi.org/10.3390/foods11233937