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Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree

Boswellia ogadensis is a critically endangered species of frankincense tree, restricted to a small area of the Shabelle river valley in southern Ethiopia. It has only been recorded from two botanical collecting trips, in 1972 and 2006, with no indication of the abundance, threats, or population stat...

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Autores principales: Johnson, Stephen, Abdikadir, Abdinasir, Satyal, Prabodh, Poudel, Ambika, Setzer, William N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9735944/
https://www.ncbi.nlm.nih.gov/pubmed/36501419
http://dx.doi.org/10.3390/plants11233381
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author Johnson, Stephen
Abdikadir, Abdinasir
Satyal, Prabodh
Poudel, Ambika
Setzer, William N.
author_facet Johnson, Stephen
Abdikadir, Abdinasir
Satyal, Prabodh
Poudel, Ambika
Setzer, William N.
author_sort Johnson, Stephen
collection PubMed
description Boswellia ogadensis is a critically endangered species of frankincense tree, restricted to a small area of the Shabelle river valley in southern Ethiopia. It has only been recorded from two botanical collecting trips, in 1972 and 2006, with no indication of the abundance, threats, or population status of the trees, and it was listed on the IUCN Red List of Endangered Species as “Critically Endangered” in 2018. More recent expeditions, in 2019 and 2021, were not able to locate the species, raising concerns about its continued survival. We carried out a field survey in June 2022 to re-locate the species, assess the threat level it is facing, and collect samples of resin for analysis. This survey revealed that B. ogadensis is present in more locations than previously recorded, and is more abundant than thought. While it is facing multiple threats, including grazing, cutting for firewood, and insect attacks, these threats vary geographically, and there are populations that appear to be healthy and regenerating well. While more research is needed, the current survey indicates that downlisting to “Endangered” status may be appropriate. Samples of resin were also collected and analyzed using gas chromatographic techniques, revealing that while the essential oil profile is similar to that of other Boswellia species (dominated by α-thujene, α-pinene, p-cymene, and terpenin-4-ol), there are chemical markers that can distinguish it from other sympatric Boswellia species, indicating the potential for this to be used as a tool to monitor whether B. ogadensis is being harvested alongside other more common Boswellia species.
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spelling pubmed-97359442022-12-11 Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree Johnson, Stephen Abdikadir, Abdinasir Satyal, Prabodh Poudel, Ambika Setzer, William N. Plants (Basel) Article Boswellia ogadensis is a critically endangered species of frankincense tree, restricted to a small area of the Shabelle river valley in southern Ethiopia. It has only been recorded from two botanical collecting trips, in 1972 and 2006, with no indication of the abundance, threats, or population status of the trees, and it was listed on the IUCN Red List of Endangered Species as “Critically Endangered” in 2018. More recent expeditions, in 2019 and 2021, were not able to locate the species, raising concerns about its continued survival. We carried out a field survey in June 2022 to re-locate the species, assess the threat level it is facing, and collect samples of resin for analysis. This survey revealed that B. ogadensis is present in more locations than previously recorded, and is more abundant than thought. While it is facing multiple threats, including grazing, cutting for firewood, and insect attacks, these threats vary geographically, and there are populations that appear to be healthy and regenerating well. While more research is needed, the current survey indicates that downlisting to “Endangered” status may be appropriate. Samples of resin were also collected and analyzed using gas chromatographic techniques, revealing that while the essential oil profile is similar to that of other Boswellia species (dominated by α-thujene, α-pinene, p-cymene, and terpenin-4-ol), there are chemical markers that can distinguish it from other sympatric Boswellia species, indicating the potential for this to be used as a tool to monitor whether B. ogadensis is being harvested alongside other more common Boswellia species. MDPI 2022-12-05 /pmc/articles/PMC9735944/ /pubmed/36501419 http://dx.doi.org/10.3390/plants11233381 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Johnson, Stephen
Abdikadir, Abdinasir
Satyal, Prabodh
Poudel, Ambika
Setzer, William N.
Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree
title Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree
title_full Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree
title_fullStr Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree
title_full_unstemmed Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree
title_short Conservation Assessment and Chemistry of Boswellia ogadensis, a Critically Endangered Frankincense Tree
title_sort conservation assessment and chemistry of boswellia ogadensis, a critically endangered frankincense tree
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9735944/
https://www.ncbi.nlm.nih.gov/pubmed/36501419
http://dx.doi.org/10.3390/plants11233381
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