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Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China
SIMPLE SUMMARY: Objectives: The goal of this study was to reveal the gut microbiota of pigs and chickens in central China and the dynamics of antibiotic resistance genes carried by microorganisms. Methods: Free range and factory-farmed Gushi chickens and Huainan pigs were divided into eight groups....
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9736826/ https://www.ncbi.nlm.nih.gov/pubmed/36496925 http://dx.doi.org/10.3390/ani12233404 |
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author | Rui, Yapei Qiu, Gang |
author_facet | Rui, Yapei Qiu, Gang |
author_sort | Rui, Yapei |
collection | PubMed |
description | SIMPLE SUMMARY: Objectives: The goal of this study was to reveal the gut microbiota of pigs and chickens in central China and the dynamics of antibiotic resistance genes carried by microorganisms. Methods: Free range and factory-farmed Gushi chickens and Huainan pigs were divided into eight groups. Faecal samples were collected from each group, and the metagenomic sequencing method was used to detect each group of samples. Results: The resistance genes showed the following trend, from high to low relative abundance: tetW was the highest, followed by tetW/N/W, then lnuA; and others from high to low were mdtB, lnuC, ANT6-la, ErmB, mdtC, ErmQ, tetBP, vatE, evgS, acrB, cpxA, mefA, Escherichia coli-ampC, tetL, yojl, AcrF and mdtA. Conclusions: All groups administered enrofloxacin and oregano oil did not develop a drug-resistant phenotype during the 5-day treatment period, as grouped in this trial. In 2022, after Announcement No. 194 of the Ministry of Agriculture and Rural Affairs in China, the antimicrobial resistance (AMR) trend declined, but it did not fundamentally change, presumably due to the impact of environmental pollution caused by the long-term use of antimicrobials. ABSTRACT: Background: Basic data concerning the gut microbiota of the main animal husbandry breeds (pigs and chickens) are scarce in China. The dynamics of gut microbiota (pigs and chickens) in China and antibiotic resistance genes carried by microorganisms in the natural environment are unknown. Methods: Free range and factory-farmed Gushi chickens and Huainan pigs were divided into eight groups. Faecal samples were collected from each group, and the metagenomic sequencing method was used to detect each group of samples. Results: The resistance genes showed the following trend, from high to low relative abundance: tetW was the highest, followed by tetW/N/W, then lnuA; and others from high to low were mdtB, lnuC, ANT6-la, ErmB, mdtC, ErmQ, tetBP, vatE, evgS, acrB, cpxA, mefA, Escherichia coli-ampC, tetL, yojl, AcrF and mdtA. All groups administered enrofloxacin and oregano oil did not develop a drug-resistant phenotype during the 5-day treatment period, as grouped in this trial. In 2022, after Announcement No. 194 of the Ministry of Agriculture and Rural Affairs in China, the antimicrobial resistance (AMR) trend declined, but it did not fundamentally change, presumably due to the impact of environmental pollution caused by the long-term use of antimicrobials. |
format | Online Article Text |
id | pubmed-9736826 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-97368262022-12-11 Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China Rui, Yapei Qiu, Gang Animals (Basel) Article SIMPLE SUMMARY: Objectives: The goal of this study was to reveal the gut microbiota of pigs and chickens in central China and the dynamics of antibiotic resistance genes carried by microorganisms. Methods: Free range and factory-farmed Gushi chickens and Huainan pigs were divided into eight groups. Faecal samples were collected from each group, and the metagenomic sequencing method was used to detect each group of samples. Results: The resistance genes showed the following trend, from high to low relative abundance: tetW was the highest, followed by tetW/N/W, then lnuA; and others from high to low were mdtB, lnuC, ANT6-la, ErmB, mdtC, ErmQ, tetBP, vatE, evgS, acrB, cpxA, mefA, Escherichia coli-ampC, tetL, yojl, AcrF and mdtA. Conclusions: All groups administered enrofloxacin and oregano oil did not develop a drug-resistant phenotype during the 5-day treatment period, as grouped in this trial. In 2022, after Announcement No. 194 of the Ministry of Agriculture and Rural Affairs in China, the antimicrobial resistance (AMR) trend declined, but it did not fundamentally change, presumably due to the impact of environmental pollution caused by the long-term use of antimicrobials. ABSTRACT: Background: Basic data concerning the gut microbiota of the main animal husbandry breeds (pigs and chickens) are scarce in China. The dynamics of gut microbiota (pigs and chickens) in China and antibiotic resistance genes carried by microorganisms in the natural environment are unknown. Methods: Free range and factory-farmed Gushi chickens and Huainan pigs were divided into eight groups. Faecal samples were collected from each group, and the metagenomic sequencing method was used to detect each group of samples. Results: The resistance genes showed the following trend, from high to low relative abundance: tetW was the highest, followed by tetW/N/W, then lnuA; and others from high to low were mdtB, lnuC, ANT6-la, ErmB, mdtC, ErmQ, tetBP, vatE, evgS, acrB, cpxA, mefA, Escherichia coli-ampC, tetL, yojl, AcrF and mdtA. All groups administered enrofloxacin and oregano oil did not develop a drug-resistant phenotype during the 5-day treatment period, as grouped in this trial. In 2022, after Announcement No. 194 of the Ministry of Agriculture and Rural Affairs in China, the antimicrobial resistance (AMR) trend declined, but it did not fundamentally change, presumably due to the impact of environmental pollution caused by the long-term use of antimicrobials. MDPI 2022-12-02 /pmc/articles/PMC9736826/ /pubmed/36496925 http://dx.doi.org/10.3390/ani12233404 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Rui, Yapei Qiu, Gang Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China |
title | Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China |
title_full | Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China |
title_fullStr | Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China |
title_full_unstemmed | Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China |
title_short | Analysis of Gut Microbial Communities and Resistance Genes in Pigs and Chickens in Central China |
title_sort | analysis of gut microbial communities and resistance genes in pigs and chickens in central china |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9736826/ https://www.ncbi.nlm.nih.gov/pubmed/36496925 http://dx.doi.org/10.3390/ani12233404 |
work_keys_str_mv | AT ruiyapei analysisofgutmicrobialcommunitiesandresistancegenesinpigsandchickensincentralchina AT qiugang analysisofgutmicrobialcommunitiesandresistancegenesinpigsandchickensincentralchina |