Cargando…

Evaluation of Rosmarinic Acid on Broiler Growth Performance, Serum Biochemistry, Liver Antioxidant Activity, and Muscle Tissue Composition

SIMPLE SUMMARY: Rosmarinic acid (RA) is a natural water-soluble phenolic compound and a major antioxidant occurring in rosemary. In this study, the effects of dietary supplementation with RA on the growth performance, serum biochemical indices, liver antioxidant activity, and muscle nutritional comp...

Descripción completa

Detalles Bibliográficos
Autores principales:	Shang, Rongsheng, Chen, Lifei, Xin, Yizhen, Wang, Guiying, Li, Rong, Li, Shaojin, Li, Lusheng
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739218/ https://www.ncbi.nlm.nih.gov/pubmed/36496834 http://dx.doi.org/10.3390/ani12233313

Ejemplares similares

Effects of Glycyrrhiza polysaccharide in diet on growth performance, serum antioxidant capacity, and biochemistry of broilers
por: Zhang, C., et al.
Publicado: (2020)

Dietary rosemary extract modulated gut microbiota and influenced the growth, meat quality, serum biochemistry, antioxidant, and immune capacities of broilers
por: Liu, Yang, et al.
Publicado: (2022)

Stress Associated with Simulated Transport, Changes Serum Biochemistry, Postmortem Muscle Metabolism, and Meat Quality of Broilers
por: Zheng, Aijuan, et al.
Publicado: (2020)

Evaluation of the Low Inclusion of Full-Fatted Hermetia illucens Larvae Meal for Layer Chickens: Growth Performance, Nutrient Digestibility, and Gut Health
por: Chu, Xiaohua, et al.
Publicado: (2020)

Comparative Lipid Profile Analysis of Hermetia illucens Larvae Fed Food Waste at Different Days of Age Using an LC-MS-Based Lipidomics Approach
por: Li, Mengmeng, et al.
Publicado: (2021)

Effects of Nano-Composite Adsorbents on the Growth Performance, Serum Biochemistry, and Organ Weights of Broilers Fed with Aflatoxin-Contaminated Feed
por: Saminathan, Mookiah, et al.
Publicado: (2018)

Effects of protected complex of biofactors and antioxidants on growth performance, serum biochemistry, meat quality, and intestinal antioxidant and immunomodulatory-related gene expressions of broiler chickens
por: Azzam, Mahmoud Mostafa, et al.
Publicado: (2023)

The Biochemistry of Muscle
Publicado: (1932)

Dietary synbiotic supplementation improves the growth performance, body antioxidant pool, serum biochemistry, meat quality, and lipid oxidative stability in broiler chickens
por: Dev, Kapil, et al.
Publicado: (2020)

Effect of Dietary Supplementation of Organic Acids on Performance, Intestinal Histomorphology, and Serum Biochemistry of Broiler Chicken
por: Adil, Sheikh, et al.
Publicado: (2010)

Protective Effects of Bacillus subtilis ANSB060 on Serum Biochemistry, Histopathological Changes and Antioxidant Enzyme Activities of Broilers Fed Moldy Peanut Meal Naturally Contaminated with Aflatoxins
por: Fan, Yu, et al.
Publicado: (2015)

Evaluation of kefir as a potential probiotic on growth performance, serum biochemistry and immune responses in broiler chicks
por: Toghyani, Majid, et al.
Publicado: (2015)

Molecular cloning and characterization of rosmarinic acid biosynthetic genes and rosmarinic acid accumulation in Ocimum basilicum L.
por: Kwon, Do Yeon, et al.
Publicado: (2019)

Effects of dietary alfalfa protein concentrate on lipid metabolism and antioxidative status of serum and composition and fatty acid profile and antioxidative status and dietetic value of muscles in broilers
por: Kwiecień, Małgorzata, et al.
Publicado: (2020)

Effects of stevia extract on production performance, serum biochemistry, antioxidant capacity, and gut health of laying hens
por: Wen, Kaimei, et al.
Publicado: (2023)

Powerful Plant Antioxidants: A New Biosustainable Approach to the Production of Rosmarinic Acid
por: Khojasteh, Abbas, et al.
Publicado: (2020)

Rosmarinic Acid-Grafted Dextran/Gelatin Hydrogel as a Wound Dressing with Improved Properties: Strong Tissue Adhesion, Antibacterial, Antioxidant and Anti-Inflammatory
por: Yin, Yi, et al.
Publicado: (2023)

Biochemistry of Antioxidants: Mechanisms and Pharmaceutical Applications
por: Losada-Barreiro, Sonia, et al.
Publicado: (2022)

Growth performance, carcass yield and characteristics, meat quality, serum biochemistry, jejunal histomorphometry, oxidative stability of liver and breast muscle, and immune response of broiler chickens fed natural antioxidant alone or in combination with Bacillus licheniformis
por: Ahsan, Umair, et al.
Publicado: (2022)

Essential Oil Delivery Route: Effect on Broiler Chicken’s Growth Performance, Blood Biochemistry, Intestinal Morphology, Immune, and Antioxidant Status
por: Oladokun, Samson, et al.
Publicado: (2021)

Effect of ethanolic extract of propolis as an alternative to antibiotics as a growth promoter on broiler performance, serum biochemistry, and immune responses
por: Gheisari, Abbasali, et al.
Publicado: (2017)

Rosmarinic acid alleviates intestinal inflammatory damage and inhibits endoplasmic reticulum stress and smooth muscle contraction abnormalities in intestinal tissues by regulating gut microbiota
por: Li, Kan, et al.
Publicado: (2023)

New insights into the competition between antioxidant activities and pro-oxidant risks of rosmarinic acid
por: Truong, Dinh Hieu, et al.
Publicado: (2022)

Polyelectrolyte Chondroitin Sulfate Microgels as a Carrier Material for Rosmarinic Acid and Their Antioxidant Ability
por: Sahiner, Mehtap, et al.
Publicado: (2022)

Unveiling the interaction profile of rosmarinic acid and its bioactive substructures with serum albumin
por: Papaemmanouil, Christina, et al.
Publicado: (2020)

The Biochemistry of Mucopolysaccharides of Connective Tissue
por: Lukens, Lewis N.
Publicado: (1962)

Muscle Cell Insulin Resistance Is Attenuated by Rosmarinic Acid: Elucidating the Mechanisms Involved
por: Den Hartogh, Danja J., et al.
Publicado: (2023)

Effects of brown seaweed products on growth performance, plasma biochemistry, immune response, and antioxidant capacity of broiler chickens challenged with heat stress
por: Akinyemi, Fisayo, et al.
Publicado: (2022)

Effect of Varying Levels of Chromium Propionate on Growth Performance and Blood Biochemistry of Broilers
por: Arif, Muhammad, et al.
Publicado: (2019)

The Early History of the Biochemistry of Muscle Contraction
por: Szent-Györgyi, Andrew G.
Publicado: (2004)

Effect of Rosmarinic Acid and Sinapic Acid on Oxidative Stress Parameters in the Cardiac Tissue and Serum of Type 2 Diabetic Female Rats
por: Zych, Maria, et al.
Publicado: (2019)

Schön Rosmarin : for viloncello and piano [música para violoncello (violín) y piano]
por: Kreisler, Fritz, 1875-1962
Publicado: (1911)

Complex of Lauric Acid Monoglyceride and Cinnamaldehyde Ameliorated Subclinical Necrotic Enteritis in Yellow-Feathered Broilers by Regulating Gut Morphology, Barrier, Inflammation and Serum Biochemistry
por: Zheng, Chaojun, et al.
Publicado: (2023)

Molecular Structure and Antioxidant Properties of Alkali Metal Salts of Rosmarinic Acid. Experimental and DFT Studies
por: Świsłocka, Renata, et al.
Publicado: (2019)

The protective effects of rosmarinic acid on ethanol-induced gastritis in male rats: antioxidant defense enhancement
por: Heidari, Fatemeh, et al.
Publicado: (2021)

Exogenous Rosmarinic Acid Application Enhances Thermotolerance in Tomatoes
por: Zhou, Zhiwen, et al.
Publicado: (2022)

Deciphering the therapeutical potentials of rosmarinic acid
por: El Kantar, Sally, et al.
Publicado: (2022)

Effects of Selenium and Cadmium on Breast Muscle Fatty-Acid Composition and Gene Expression of Liver Antioxidant Proteins in Broilers
por: Zoidis, Evangelos, et al.
Publicado: (2019)

Performance and blood biochemistry profile of broiler chickens fed dietary turmeric (Curcuma longa) powder and cayenne pepper (Capsicum frutescens) powders as antioxidants
por: Adegoke, A.V., et al.
Publicado: (2018)

Biochemistry of adipose tissue: an endocrine organ
por: Coelho, Marisa, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_btmdv17r6c1ndagt59760lqos8