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Prospects for Plant-Based Meat: Current Standing, Consumer Perceptions, and Shifting Trends

Dietary habits have a substantial influence on both planet and individual health. High intake of animal products has significant negative effects on the environment and on human health; hence, a reduction in meat consumption is necessary. The transition towards plant-based meat (PBM) is one of the p...

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Detalles Bibliográficos
Autores principales:	Safdar, Bushra, Zhou, Haochun, Li, He, Cao, Jinnuo, Zhang, Tianyu, Ying, Zhiwei, Liu, Xinqi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739557/ https://www.ncbi.nlm.nih.gov/pubmed/36496577 http://dx.doi.org/10.3390/foods11233770

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