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Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality
In this study, we test the immersive character in an interactive content narrative developed for Microsoft HoloLens 2 mixed reality glasses in the dining context. We use retrospective think aloud protocol (RTAP) and galvanic skin response (GSR) to explore different types of immersion that can be cre...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9740263/ https://www.ncbi.nlm.nih.gov/pubmed/36496588 http://dx.doi.org/10.3390/foods11233780 |
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author | Han, Dai-In Danny Boerwinkel, Malu Haggis-Burridge, Mata Melissen, Frans |
author_facet | Han, Dai-In Danny Boerwinkel, Malu Haggis-Burridge, Mata Melissen, Frans |
author_sort | Han, Dai-In Danny |
collection | PubMed |
description | In this study, we test the immersive character in an interactive content narrative developed for Microsoft HoloLens 2 mixed reality glasses in the dining context. We use retrospective think aloud protocol (RTAP) and galvanic skin response (GSR) to explore different types of immersion that can be created through interactive content narratives. Leaning on the core dimensions of the experience economy, we expand the current understanding on the role of immersion through integration of four immersive experience facilitators. The study revealed that these immersive experience facilitators occur simultaneously and can be enhanced through interactive content narrative design. Perceived novelty and curiosity were identified as key determinants to keep consumers engaged in the immersive experience and engage with the content. The study verifies the use of galvanic skin response in combination with retrospective think aloud protocol as a suitable approach to measure emotional engagement potential in interpreting consumers’ recollection of immersive experiences. |
format | Online Article Text |
id | pubmed-9740263 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-97402632022-12-11 Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality Han, Dai-In Danny Boerwinkel, Malu Haggis-Burridge, Mata Melissen, Frans Foods Article In this study, we test the immersive character in an interactive content narrative developed for Microsoft HoloLens 2 mixed reality glasses in the dining context. We use retrospective think aloud protocol (RTAP) and galvanic skin response (GSR) to explore different types of immersion that can be created through interactive content narratives. Leaning on the core dimensions of the experience economy, we expand the current understanding on the role of immersion through integration of four immersive experience facilitators. The study revealed that these immersive experience facilitators occur simultaneously and can be enhanced through interactive content narrative design. Perceived novelty and curiosity were identified as key determinants to keep consumers engaged in the immersive experience and engage with the content. The study verifies the use of galvanic skin response in combination with retrospective think aloud protocol as a suitable approach to measure emotional engagement potential in interpreting consumers’ recollection of immersive experiences. MDPI 2022-11-23 /pmc/articles/PMC9740263/ /pubmed/36496588 http://dx.doi.org/10.3390/foods11233780 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Han, Dai-In Danny Boerwinkel, Malu Haggis-Burridge, Mata Melissen, Frans Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality |
title | Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality |
title_full | Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality |
title_fullStr | Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality |
title_full_unstemmed | Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality |
title_short | Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality |
title_sort | deconstructing immersion in the experience economy framework for immersive dining experiences through mixed reality |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9740263/ https://www.ncbi.nlm.nih.gov/pubmed/36496588 http://dx.doi.org/10.3390/foods11233780 |
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