Cargando…

Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases

BACKGROUND: In patients with cardiovascular diseases, it is reported that the triglyceride-glucose index (TGI) potentially indicates prognosis. However, the results are controversial. Moreover, whether age has an impact on the predictive value of TGI remains unclear. METHODS: Participants with cardi...

Descripción completa

Detalles Bibliográficos
Autores principales: Wang, Lu, Wang, Yang, Liu, Rui, Xu, Lin, Zhong, Wen, Li, Lijuan, Wang, Changyi, He, Chengqi, Fu, Chenying, Wei, Quan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9741797/
https://www.ncbi.nlm.nih.gov/pubmed/36496414
http://dx.doi.org/10.1186/s12944-022-01738-3
_version_ 1784848393205448704
author Wang, Lu
Wang, Yang
Liu, Rui
Xu, Lin
Zhong, Wen
Li, Lijuan
Wang, Changyi
He, Chengqi
Fu, Chenying
Wei, Quan
author_facet Wang, Lu
Wang, Yang
Liu, Rui
Xu, Lin
Zhong, Wen
Li, Lijuan
Wang, Changyi
He, Chengqi
Fu, Chenying
Wei, Quan
author_sort Wang, Lu
collection PubMed
description BACKGROUND: In patients with cardiovascular diseases, it is reported that the triglyceride-glucose index (TGI) potentially indicates prognosis. However, the results are controversial. Moreover, whether age has an impact on the predictive value of TGI remains unclear. METHODS: Participants with cardiovascular diseases were enrolled using the China Health and Retirement Longitudinal Study (CHARLS) registry. TGI was calculated as ln (triglyceride×glucose/2). The survival status was recorded every 2 years in the follow-up waves. Multivariate regression analysis was carried out to determine the relationship between TGI levels and long-term all-cause mortality in patients grouped by different age. Patients younger than 65 years old were regarded as middle-aged group. Otherwise, they were classified as old group. RESULTS: In total, 2923 patients with cardiovascular diseases and baseline blood test results were included. After 7 years of follow-up, 242 (8.91%) patients died. Cox regression analysis revealed that higher TGI levels were associated with a higher risk of long-term all-cause mortality in middle-aged participants (hazard ratio [HR], 3.64; 95% confidence interval [CI] 1.44–9.22, P = 0.006) but not in old participants (HR 1.20, 95% CI 0.62–2.32, P = 0.594, P for interaction = 0.017), after adjusting physical activity and other factors. Kaplan–Meier estimate analysis and restricted cubic spline curves showed similar results. CONCLUSION: TGI was a promising marker for predicting all-cause mortality in middle-aged patients after cardiovascular diseases. Patients younger than 65 years old who have a higher level of TGI may develop a higher risk of all-cause mortality, and they are encouraged to control vascular risk factors and take more physical activity to improve their prognosis. Additionally, whether intervention in regulating TGI levels is beneficial for the prognosis of these patients needs further investigation. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12944-022-01738-3.
format Online
Article
Text
id pubmed-9741797
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher BioMed Central
record_format MEDLINE/PubMed
spelling pubmed-97417972022-12-12 Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases Wang, Lu Wang, Yang Liu, Rui Xu, Lin Zhong, Wen Li, Lijuan Wang, Changyi He, Chengqi Fu, Chenying Wei, Quan Lipids Health Dis Research BACKGROUND: In patients with cardiovascular diseases, it is reported that the triglyceride-glucose index (TGI) potentially indicates prognosis. However, the results are controversial. Moreover, whether age has an impact on the predictive value of TGI remains unclear. METHODS: Participants with cardiovascular diseases were enrolled using the China Health and Retirement Longitudinal Study (CHARLS) registry. TGI was calculated as ln (triglyceride×glucose/2). The survival status was recorded every 2 years in the follow-up waves. Multivariate regression analysis was carried out to determine the relationship between TGI levels and long-term all-cause mortality in patients grouped by different age. Patients younger than 65 years old were regarded as middle-aged group. Otherwise, they were classified as old group. RESULTS: In total, 2923 patients with cardiovascular diseases and baseline blood test results were included. After 7 years of follow-up, 242 (8.91%) patients died. Cox regression analysis revealed that higher TGI levels were associated with a higher risk of long-term all-cause mortality in middle-aged participants (hazard ratio [HR], 3.64; 95% confidence interval [CI] 1.44–9.22, P = 0.006) but not in old participants (HR 1.20, 95% CI 0.62–2.32, P = 0.594, P for interaction = 0.017), after adjusting physical activity and other factors. Kaplan–Meier estimate analysis and restricted cubic spline curves showed similar results. CONCLUSION: TGI was a promising marker for predicting all-cause mortality in middle-aged patients after cardiovascular diseases. Patients younger than 65 years old who have a higher level of TGI may develop a higher risk of all-cause mortality, and they are encouraged to control vascular risk factors and take more physical activity to improve their prognosis. Additionally, whether intervention in regulating TGI levels is beneficial for the prognosis of these patients needs further investigation. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12944-022-01738-3. BioMed Central 2022-12-10 /pmc/articles/PMC9741797/ /pubmed/36496414 http://dx.doi.org/10.1186/s12944-022-01738-3 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Wang, Lu
Wang, Yang
Liu, Rui
Xu, Lin
Zhong, Wen
Li, Lijuan
Wang, Changyi
He, Chengqi
Fu, Chenying
Wei, Quan
Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases
title Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases
title_full Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases
title_fullStr Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases
title_full_unstemmed Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases
title_short Influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases
title_sort influence of age on the association between the triglyceride-glucose index and all-cause mortality in patients with cardiovascular diseases
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9741797/
https://www.ncbi.nlm.nih.gov/pubmed/36496414
http://dx.doi.org/10.1186/s12944-022-01738-3
work_keys_str_mv AT wanglu influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT wangyang influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT liurui influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT xulin influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT zhongwen influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT lilijuan influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT wangchangyi influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT hechengqi influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT fuchenying influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases
AT weiquan influenceofageontheassociationbetweenthetriglycerideglucoseindexandallcausemortalityinpatientswithcardiovasculardiseases