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Characterizing the correlation between species/strain-specific starter with community assembly and metabolic regulation in Xiaoqu Pei
Studying the correlation between microbiome metabolism and flavor of fermented foods has garnered significant attention recently. Understanding the contribution of metabolic regulation and environmental stress to microecosystems is essential for exploring the mechanisms of action of traditional ferm...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9742992/ https://www.ncbi.nlm.nih.gov/pubmed/36518175 http://dx.doi.org/10.1016/j.crmicr.2022.100170 |