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Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives
Excessive use of chemical fertilizers to meet the global food demand has caused extensive environmental pollution. Microalgae can be used to enhance agricultural crop production as a potentially sustainable and eco-friendly alternative. In this study, Chlamydomonas applanata M9V and Chlorella vulgar...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9746238/ https://www.ncbi.nlm.nih.gov/pubmed/36523822 http://dx.doi.org/10.3389/fmicb.2022.1035791 |
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author | Sido, Mekiso Yohannes Tian, Yinping Wang, Xiaogai Wang, Xinzhen |
author_facet | Sido, Mekiso Yohannes Tian, Yinping Wang, Xiaogai Wang, Xinzhen |
author_sort | Sido, Mekiso Yohannes |
collection | PubMed |
description | Excessive use of chemical fertilizers to meet the global food demand has caused extensive environmental pollution. Microalgae can be used to enhance agricultural crop production as a potentially sustainable and eco-friendly alternative. In this study, Chlamydomonas applanata M9V and Chlorella vulgaris S3 were isolated from the soil and mass-cultured for use as microalgal fertilizers. The influence of microalgae M9V and S3 on the growth of wheat (Triticum aestivum L.) and soil properties was evaluated and compared with that of chemical urea fertilizer. A pot experiment was conducted with six treatments, i.e., living M9V (M9VL), dead M9V (M9VD), living S3 (S3L), dead S3 (S3D), urea fertilizer (urea), and control without fertilizer (control). M9VL was found to have the best effect on wheat growth promotion, followed by M9VD and S3D. In addition, M9VL resulted in the highest enhancement of shoot fresh weight (166.67 and 125.68%), root dry weight (188.89 and 77.35%), leaf length (26.88 and 14.56%), root length (46.04 and 43.93%), chlorophyll a (257.81 and 82.23%), and chlorophyll b contents (269.00 and 247.27%) comparing to the control and urea treatments, respectively. Moreover, all microalgal fertilizer treatments increased soil organic matter (SOM) by 1.77–23.10%, total carbon (TC) by 7.14–14.46%, and C:N ratio by 2.99–11.73% compared to the control and urea treatments. Overall, this study provided two microalgae strains, M9V and S3, that could promote wheat growth and improve soil properties, thus highlighting the use of microalgae as biofertilizers to reduce the use of chemical fertilizers and promoting sustainable agricultural production. |
format | Online Article Text |
id | pubmed-9746238 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-97462382022-12-14 Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives Sido, Mekiso Yohannes Tian, Yinping Wang, Xiaogai Wang, Xinzhen Front Microbiol Microbiology Excessive use of chemical fertilizers to meet the global food demand has caused extensive environmental pollution. Microalgae can be used to enhance agricultural crop production as a potentially sustainable and eco-friendly alternative. In this study, Chlamydomonas applanata M9V and Chlorella vulgaris S3 were isolated from the soil and mass-cultured for use as microalgal fertilizers. The influence of microalgae M9V and S3 on the growth of wheat (Triticum aestivum L.) and soil properties was evaluated and compared with that of chemical urea fertilizer. A pot experiment was conducted with six treatments, i.e., living M9V (M9VL), dead M9V (M9VD), living S3 (S3L), dead S3 (S3D), urea fertilizer (urea), and control without fertilizer (control). M9VL was found to have the best effect on wheat growth promotion, followed by M9VD and S3D. In addition, M9VL resulted in the highest enhancement of shoot fresh weight (166.67 and 125.68%), root dry weight (188.89 and 77.35%), leaf length (26.88 and 14.56%), root length (46.04 and 43.93%), chlorophyll a (257.81 and 82.23%), and chlorophyll b contents (269.00 and 247.27%) comparing to the control and urea treatments, respectively. Moreover, all microalgal fertilizer treatments increased soil organic matter (SOM) by 1.77–23.10%, total carbon (TC) by 7.14–14.46%, and C:N ratio by 2.99–11.73% compared to the control and urea treatments. Overall, this study provided two microalgae strains, M9V and S3, that could promote wheat growth and improve soil properties, thus highlighting the use of microalgae as biofertilizers to reduce the use of chemical fertilizers and promoting sustainable agricultural production. Frontiers Media S.A. 2022-11-29 /pmc/articles/PMC9746238/ /pubmed/36523822 http://dx.doi.org/10.3389/fmicb.2022.1035791 Text en Copyright © 2022 Sido, Tian, Wang and Wang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Sido, Mekiso Yohannes Tian, Yinping Wang, Xiaogai Wang, Xinzhen Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives |
title | Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives |
title_full | Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives |
title_fullStr | Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives |
title_full_unstemmed | Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives |
title_short | Application of microalgae Chlamydomonas applanata M9V and Chlorella vulgaris S3 for wheat growth promotion and as urea alternatives |
title_sort | application of microalgae chlamydomonas applanata m9v and chlorella vulgaris s3 for wheat growth promotion and as urea alternatives |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9746238/ https://www.ncbi.nlm.nih.gov/pubmed/36523822 http://dx.doi.org/10.3389/fmicb.2022.1035791 |
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