Cargando…

Effect of Spent Mushroom Compost of Pleurotus eous Strain P-31 on Growth Performance and Nodulation of Cowpea (Vigna unguiculata Walp.)

This study investigated the influence of spent mushroom compost (SMC) of Pleurotus eous strain P-31 on the growth, development and soil rhizobial population associated with nodulation of cowpea (Vigna unguiculata Walp.) black-eye variety, under greenhouse conditions at 28 ± 2ºC for 12 weeks. Sandy l...

Descripción completa

Detalles Bibliográficos
Autores principales:	Michael, Wiafe-Kwagyan, Tawia, Odamtten George, Korley, Kortei Nii
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Penerbit Universiti Sains Malaysia 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9747103/ https://www.ncbi.nlm.nih.gov/pubmed/36545055 http://dx.doi.org/10.21315/tlsr2022.33.3.8

Ejemplares similares

Use of Pleurotus eous Strain P-31 Spent Mushroom Compost (SMC) as Soil Conditioner on the Growth and Yield Performance of Capsicum annuum L. and Solanum lycopersicon L. Seedlings under Greenhouse Conditions in Ghana
por: Wiafe-Kwagyan, M, et al.
Publicado: (2018)

Influence of low dose of gamma radiation and storage on some vitamins and mineral elements of dried oyster mushrooms (Pleurotus ostreatus)
por: Kortei, Nii Korley, et al.
Publicado: (2016)

Influence of substrate formulation on some morphometric characters and biological efficiency of Pleurotus ostreatus EM‐1 (Ex. Fr) Kummer grown on rice wastes and “wawa” (Triplochiton scleroxylon) sawdust in Ghana
por: Wiafe‐Kwagyan, Michael, et al.
Publicado: (2022)

Mycofloral profile and the radiation sensitivity (D(10) values) of solar dried and gamma irradiated Pleurotus ostreatus (Jacq.Ex. Fr.) Kummer fruitbodies stored in two different packaging materials
por: Kortei, Nii Korley, et al.
Publicado: (2017)

The genome of cowpea (Vigna unguiculata [L.] Walp.)
por: Lonardi, Stefano, et al.
Publicado: (2019)

Introgression Breeding in Cowpea [Vigna unguiculata (L.) Walp.]
por: Boukar, Ousmane, et al.
Publicado: (2020)

Ethnobotanical study of cowpea (Vigna unguiculata (L.) Walp.) in Senegal
por: Sarr, Awa, et al.
Publicado: (2022)

Genetic control of earliness in cowpea (Vigna unguiculata (L) Walp)
por: Owusu, Emmanuel Yaw, et al.
Publicado: (2022)

Mycobiota profile, phenology, and potential toxicogenic and pathogenic species associated with stored groundnuts (Arachis hypogaea L.) from the Volta Region, Ghana
por: Kortei, Nii Korley, et al.
Publicado: (2022)

Genetic Diversity and Population Structure of Cowpea (Vigna unguiculata L. Walp)
por: Xiong, Haizheng, et al.
Publicado: (2016)

Survey of knowledge, and attitudes to storage practices preempting the occurrence of filamentous fungi and mycotoxins in some Ghanaian staple foods and processed products
por: Kortei, Nii Korley, et al.
Publicado: (2023)

Symbiotic functioning and bradyrhizobial biodiversity of cowpea (Vigna unguiculata L. Walp.) in Africa
por: Pule-Meulenberg, Flora, et al.
Publicado: (2010)

Epistasis Detection and Modeling for Genomic Selection in Cowpea (Vigna unguiculata L. Walp.)
por: Olatoye, Marcus O., et al.
Publicado: (2019)

Seed Coat Pattern QTL and Development in Cowpea (Vigna unguiculata [L.] Walp.)
por: Herniter, Ira A., et al.
Publicado: (2019)

Identification of QTL for perenniality and floral scent in cowpea (Vigna unguiculata [L.] Walp.)
por: Lo, Sassoum, et al.
Publicado: (2020)

Triple inoculation with Bradyrhizobium, Glomus and Paenibacillus on cowpea (Vigna unguiculata [L.] walp.) development
por: de Lima, André Suêldo Tavares, et al.
Publicado: (2011)

Additive interactions of unrelated viruses in mixed infections of cowpea (Vigna unguiculata L. Walp)
por: Nsa, Imade Y., et al.
Publicado: (2015)

Identification of QTL controlling domestication-related traits in cowpea (Vigna unguiculata L. Walp)
por: Lo, Sassoum, et al.
Publicado: (2018)

Meat quality in broiler chickens fed on cowpea (Vigna unguiculata [L.] Walp) seeds
por: Ciurescu, Georgeta, et al.
Publicado: (2022)

Corrigendum: Seed coat pattern QTL and development in cowpea (Vigna unguiculata [L.] Walp.)
por: Herniter, Ira A., et al.
Publicado: (2023)

Diversity in 113 cowpea [Vigna unguiculata (L) Walp] accessions assessed with 458 SNP markers
por: Egbadzor, Kenneth F, et al.
Publicado: (2014)

Genetic Studies on the Inheritance of Storage-Induced Cooking Time in Cowpeas [Vigna unguiculata (L.) Walp]
por: Addy, Sylvester N. T. T., et al.
Publicado: (2020)

Induced variations of ethyl methane sulfonate mutagenized cowpea (Vigna unguiculata L. walp) plants
por: Opoku Gyamfi, Muhammed, et al.
Publicado: (2022)

Diallel analysis of cowpea (Vigna unguiculata (L.) Walp.) genotypes under water deficit stress
por: Ezin, Vincent, et al.
Publicado: (2023)

Antioxidant Activity of the Extracts of Some Cowpea (Vigna unguiculata (L) Walp.) Cultivars Commonly Consumed in Pakistan
por: Zia-Ul-Haq, Muhammad, et al.
Publicado: (2013)

Antioxidant and Phytochemical Studies of 31 Cowpeas (Vigna unguiculata (L. Walp.)) Genotypes from Burkina Faso
por: Sombié, Pierre Alexandre Eric Djifaby, et al.
Publicado: (2018)

De novo transcriptomic analysis of cowpea (Vigna unguiculata L. Walp.) for genic SSR marker development
por: Chen, Honglin, et al.
Publicado: (2017)

Genetic Diversity and Association Analysis for Carotenoid Content among Sprouts of Cowpea (Vigna unguiculata L. Walp)
por: Sodedji, Frejus Ariel Kpedetin, et al.
Publicado: (2022)

Blanching Effect on the Quality and Shelf-Life Characteristics of Fresh Cowpea Grains [Vigna unguiculata (L.) Walp.]
por: Tavares, Romayana Medeiros de Oliveira, et al.
Publicado: (2022)

Genetic Diversity and Population Structure of Cowpea (Vigna unguiculata (L.) Walp.) Landraces from Portugal and Mozambique
por: Guimarães, Joana Bagoin, et al.
Publicado: (2023)

Chemical emasculation in cowpea (Vigna unguiculata (L.) Walp.) and dicotyledonous model species using trifluoromethanesulfonamide (TFMSA)
por: Sekiguchi, Yuka, et al.
Publicado: (2023)

NaCl Effects on In Vitro Germination and Growth of Some Senegalese Cowpea (Vigna unguiculata (L.) Walp.) Cultivars
por: Thiam, Mahamadou, et al.
Publicado: (2013)

Genetic mapping and legume synteny of aphid resistance in African cowpea (Vigna unguiculata L. Walp.) grown in California
por: Huynh, Bao-Lam, et al.
Publicado: (2015)

Development stage, storage temperature and storage duration influence phytonutrient content in cowpea (Vigna unguiculata L. Walp.)
por: Kirigia, Dinah, et al.
Publicado: (2018)

Combined Effects of Ozone and Drought on the Physiology and Membrane Lipids of Two Cowpea (Vigna unguiculata (L.) Walp) Cultivars
por: Moura Rebouças, Deborah, et al.
Publicado: (2017)

Evaluation of cowpea (Vigna unguiculata (L.) Walp.) landraces to bacterial blight caused by Xanthomonas axonopodis pv. vignicola
por: Durojaye, Hammed A., et al.
Publicado: (2019)

Diallel Analysis and Heritability of Grain Yield, Yield Components, and Maturity Traits in Cowpea (Vigna unguiculata (L.) Walp.)
por: Owusu, Emmanuel Yaw, et al.
Publicado: (2020)

Cowpea (Vigna unguiculata (L.) Walp) for food security: an evaluation of end-user traits of improved varieties in Swaziland
por: Gondwe, Therese Mwatitha, et al.
Publicado: (2019)

Functional and genetic diversity of native rhizobial isolates nodulating cowpea (Vigna unguiculata L. Walp.) in Mozambican soils
por: Simbine, Margarida G., et al.
Publicado: (2021)

Genome-Wide Association Study Reveals Candidate Genes for Flowering Time in Cowpea (Vigna unguiculata [L.] Walp.)
por: Paudel, Dev, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_1ddo0lkgcjnheklmk43gl782jo