Cargando…

Fortification and bioaccessibility of saffron apocarotenoids in potato tubers

Carotenoids are C40 isoprenoids with well-established roles in photosynthesis, pollination, photoprotection, and hormone biosynthesis. The enzymatic or ROS-induced cleavage of carotenoids generates a group of compounds named apocarotenoids, with an increasing interest by virtue of their metabolic, p...

Descripción completa

Detalles Bibliográficos
Autores principales:	Gómez Gómez, Lourdes, Morote, Lucía, Frusciante, Sarah, Rambla, José Luis, Diretto, Gianfranco, Niza, Enrique, López-Jimenez, Alberto José, Mondejar, María, Rubio-Moraga, Ángela, Argandoña, Javier, Presa, Silvia, Martín-Belmonte, Alejandro, Luján, Rafael, Granell, Antonio, Ahrazem, Oussama
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9748089/ https://www.ncbi.nlm.nih.gov/pubmed/36532525 http://dx.doi.org/10.3389/fnut.2022.1045979

Ejemplares similares

Engineering high levels of saffron apocarotenoids in tomato
por: Ahrazem, Oussama, et al.
Publicado: (2022)

Subfunctionalization of D27 Isomerase Genes in Saffron
por: López-Jiménez, Alberto José, et al.
Publicado: (2022)

A New Glycosyltransferase Enzyme from Family 91, UGT91P3, Is Responsible for the Final Glucosylation Step of Crocins in Saffron (Crocus sativus L.)
por: López-jimenez, Alberto José, et al.
Publicado: (2021)

Differential interaction of Or proteins with the PSY enzymes in saffron
por: Ahrazem, Oussama, et al.
Publicado: (2020)

Transcriptome analysis in tissue sectors with contrasting crocins accumulation provides novel insights into apocarotenoid biosynthesis and regulation during chromoplast biogenesis
por: Ahrazem, Oussama, et al.
Publicado: (2018)

The Biosynthesis of Non-Endogenous Apocarotenoids in Transgenic Nicotiana glauca
por: Huang, Xin, et al.
Publicado: (2022)

Identification and Cloning of Differentially Expressed SOUL and ELIP Genes in Saffron Stigmas Using a Subtractive Hybridization Approach
por: Ahrazem, Oussama, et al.
Publicado: (2016)

Intron retention and rhythmic diel pattern regulation of carotenoid cleavage dioxygenase 2 during crocetin biosynthesis in saffron
por: Ahrazem, Oussama, et al.
Publicado: (2016)

Gene-Metabolite Networks of Volatile Metabolism in Airen and Tempranillo Grape Cultivars Revealed a Distinct Mechanism of Aroma Bouquet Production
por: Rambla, José L., et al.
Publicado: (2016)

The Specialized Roles in Carotenogenesis and Apocarotenogenesis of the Phytoene Synthase Gene Family in Saffron
por: Ahrazem, Oussama, et al.
Publicado: (2019)

Expression and Interaction Analysis among Saffron ALDHs and Crocetin Dialdehyde
por: Gómez-Gómez, Lourdes, et al.
Publicado: (2018)

Crocins with High Levels of Sugar Conjugation Contribute to the Yellow Colours of Early-Spring Flowering Crocus Tepals
por: Rubio Moraga, Angela, et al.
Publicado: (2013)

Tissue-Specific Accumulation of Sulfur Compounds and Saponins in Different Parts of Garlic Cloves from Purple and White Ecotypes
por: Diretto, Gianfranco, et al.
Publicado: (2017)

Saffron is a monomorphic species as revealed by RAPD, ISSR and microsatellite analyses
por: Rubio-Moraga, Angela, et al.
Publicado: (2009)

Unraveling Massive Crocins Transport and Accumulation through Proteome and Microscopy Tools during the Development of Saffron Stigma
por: Gómez-Gómez, Lourdes, et al.
Publicado: (2017)

Biogenic Silver Nanoparticles from Iris tuberosa as Potential Preservative in Cosmetic Products
por: Mondéjar-López, Maria, et al.
Publicado: (2021)

Thymoquinone-Loaded Chitosan Nanoparticles as Natural Preservative Agent in Cosmetic Products
por: Mondéjar-López, María, et al.
Publicado: (2022)

Color Mutations Alter the Biochemical Composition in the San Marzano Tomato Fruit
por: Dono, Gabriella, et al.
Publicado: (2020)

Production of Saffron Apocarotenoids in Nicotiana benthamiana Plants Genome-Edited to Accumulate Zeaxanthin Precursor
por: Demurtas, Olivia Costantina, et al.
Publicado: (2023)

Apical dominance in saffron and the involvement of the branching enzymes CCD7 and CCD8 in the control of bud sprouting
por: Rubio-Moraga, Angela, et al.
Publicado: (2014)

Multi-species transcriptome analyses for the regulation of crocins biosynthesis in Crocus
por: Ahrazem, Oussama, et al.
Publicado: (2019)

Cloning and characterization of a glucosyltransferase from Crocus sativus stigmas involved in flavonoid glucosylation
por: Moraga, Ángela Rubio, et al.
Publicado: (2009)

Structural characterization of highly glucosylated crocins and regulation of their biosynthesis during flower development in Crocus
por: Ahrazem, Oussama, et al.
Publicado: (2015)

Bioaccessibility and Pharmacokinetics of a Commercial Saffron (Crocus sativus L.) Extract
por: Almodóvar, Paula, et al.
Publicado: (2020)

Correction: Integrative analysis of metabolome and transcriptome profiles to highlight aroma determinants in Aglianico and Falanghina grape berries
por: Villano, Clizia, et al.
Publicado: (2023)

Integrative analysis of metabolome and transcriptome profiles to highlight aroma determinants in Aglianico and Falanghina grape berries
por: Villano, Clizia, et al.
Publicado: (2023)

Formulation of Functional Drink with Milk Fortification: Effects on the Bioaccessibility and Intestinal Absorption of Phenolics
por: Ozkan, Gulay, et al.
Publicado: (2022)

A metabolome and transcriptome survey to tap the dynamics of fruit prolonged shelf-life and improved quality within Greek tomato germplasm
por: Mellidou, Ifigeneia, et al.
Publicado: (2023)

Metabolic Engineering of Crocin Biosynthesis in Nicotiana Species
por: Ahrazem, Oussama, et al.
Publicado: (2022)

Enhanced Bioaccessibility of Crocetin Sugar Esters from Saffron in Infusions Rich in Natural Phenolic Antioxidants
por: Ordoudi, Stella A., et al.
Publicado: (2015)

Food Fortification of Instant Pulse Porridge Powder with Improved Iron and Zinc Bioaccessibility Using Roselle Calyx
por: Subedi, Sandhya, et al.
Publicado: (2022)

Network pharmacology-based strategic prediction and target identification of apocarotenoids and carotenoids from standardized Kashmir saffron (Crocus sativus L.) extract against polycystic ovary syndrome
por: Tiwari, Anshuly, et al.
Publicado: (2023)

First Apocarotenoids Profiling of Four Microalgae Strains
por: Zoccali, Mariosimone, et al.
Publicado: (2019)

Apocarotenoids Involved in Plant Development and Stress Response
por: Felemban, Abrar, et al.
Publicado: (2019)

Carotenoids, β-Apocarotenoids, and Retinoids: The Long and the Short of It
por: Harrison, Earl H.
Publicado: (2022)

A Minor Dihydropyran Apocarotenoid from Mated Cultures of Blakeslea trispora
por: Barrero, Alejandro F., et al.
Publicado: (2012)

Apocarotenoids: Old and New Mediators of the Arbuscular Mycorrhizal Symbiosis
por: Fiorilli, Valentina, et al.
Publicado: (2019)

Plant apocarotenoids: from retrograde signaling to interspecific communication
por: Moreno, Juan C., et al.
Publicado: (2021)

Exploring the Diversity and Regulation of Apocarotenoid Metabolic Pathways in Plants
por: Zheng, Xiongjie, et al.
Publicado: (2021)

Vitamins in Cereals: A Critical Review of Content, Health Effects, Processing Losses, Bioaccessibility, Fortification, and Biofortification Strategies for Their Improvement
por: Garg, Monika, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_p41k9ngasptp8hfj4aig6m7bt4