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Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review
Pigs utilize multimodal communication for reproductive and other behaviors, and chemical communication is one of the key components. The success of reproduction relies on chemical communication favored by the steroid pheromones from boar saliva. These steroids were proven to be involved in advancing...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9751406/ https://www.ncbi.nlm.nih.gov/pubmed/36532348 http://dx.doi.org/10.3389/fvets.2022.989409 |
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author | Sankarganesh, Devaraj Kirkwood, Roy N. Nagnan-Le Meillour, Patricia Angayarkanni, Jayaraman Achiraman, Shanmugam Archunan, Govindaraju |
author_facet | Sankarganesh, Devaraj Kirkwood, Roy N. Nagnan-Le Meillour, Patricia Angayarkanni, Jayaraman Achiraman, Shanmugam Archunan, Govindaraju |
author_sort | Sankarganesh, Devaraj |
collection | PubMed |
description | Pigs utilize multimodal communication for reproductive and other behaviors, and chemical communication is one of the key components. The success of reproduction relies on chemical communication favored by the steroid pheromones from boar saliva. These steroids were proven to be involved in advancing puberty in gilts (the boar effect) and in promoting estrus behaviors in gilts/sows, thereby helping to detect estrus and facilitating the timing of artificial insemination. The steroid pheromones bound with carrier proteins are evidenced in the mandibular (submandibular) salivary secretions of the boar. These salivary steroids bind with carrier proteins in the nasal mucus and vomeronasal organ (VNO) of the sows, eventually triggering a cascade of activities at the olfactory and endocrine levels. Besides steroid pheromones, pig appeasing pheromones (from mammary skin secretions of sows) have also been demonstrated to bind with carrier proteins in the nasal mucus and VNO of the piglets. Thus far, four different proteins have been identified and confirmed in the nasal mucus and VNO of pigs, including odorant binding proteins (OBPs), salivary lipocalin (SAL), pheromaxein, and Von Ebner's Gland Protein (VEGP). The critical roles of the chemosensory systems, main olfactory systems and VNO, have been comprehensively reported for pigs. This review summarizes the current knowledge on pheromones, their receptor proteins, and the olfactory systems of porcine species. |
format | Online Article Text |
id | pubmed-9751406 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-97514062022-12-16 Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review Sankarganesh, Devaraj Kirkwood, Roy N. Nagnan-Le Meillour, Patricia Angayarkanni, Jayaraman Achiraman, Shanmugam Archunan, Govindaraju Front Vet Sci Veterinary Science Pigs utilize multimodal communication for reproductive and other behaviors, and chemical communication is one of the key components. The success of reproduction relies on chemical communication favored by the steroid pheromones from boar saliva. These steroids were proven to be involved in advancing puberty in gilts (the boar effect) and in promoting estrus behaviors in gilts/sows, thereby helping to detect estrus and facilitating the timing of artificial insemination. The steroid pheromones bound with carrier proteins are evidenced in the mandibular (submandibular) salivary secretions of the boar. These salivary steroids bind with carrier proteins in the nasal mucus and vomeronasal organ (VNO) of the sows, eventually triggering a cascade of activities at the olfactory and endocrine levels. Besides steroid pheromones, pig appeasing pheromones (from mammary skin secretions of sows) have also been demonstrated to bind with carrier proteins in the nasal mucus and VNO of the piglets. Thus far, four different proteins have been identified and confirmed in the nasal mucus and VNO of pigs, including odorant binding proteins (OBPs), salivary lipocalin (SAL), pheromaxein, and Von Ebner's Gland Protein (VEGP). The critical roles of the chemosensory systems, main olfactory systems and VNO, have been comprehensively reported for pigs. This review summarizes the current knowledge on pheromones, their receptor proteins, and the olfactory systems of porcine species. Frontiers Media S.A. 2022-12-01 /pmc/articles/PMC9751406/ /pubmed/36532348 http://dx.doi.org/10.3389/fvets.2022.989409 Text en Copyright © 2022 Sankarganesh, Kirkwood, Nagnan-Le Meillour, Angayarkanni, Achiraman and Archunan. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Veterinary Science Sankarganesh, Devaraj Kirkwood, Roy N. Nagnan-Le Meillour, Patricia Angayarkanni, Jayaraman Achiraman, Shanmugam Archunan, Govindaraju Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review |
title | Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review |
title_full | Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review |
title_fullStr | Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review |
title_full_unstemmed | Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review |
title_short | Pheromones, binding proteins, and olfactory systems in the pig (Sus scrofa): An updated review |
title_sort | pheromones, binding proteins, and olfactory systems in the pig (sus scrofa): an updated review |
topic | Veterinary Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9751406/ https://www.ncbi.nlm.nih.gov/pubmed/36532348 http://dx.doi.org/10.3389/fvets.2022.989409 |
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