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Resilience of French organic dairy cattle farms and supply chains to the Covid-19 pandemic
CONTEXT: Identifying and developing resilient farming and food systems has emerged as a top priority during the Covid-19 pandemic. Many academics suggest that farming and food systems should move towards agroecological models to achieve better resilience. However, there was limited evidence to suppo...
Autores principales: | Perrin, Augustine, Martin, Guillaume |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Published by Elsevier Ltd.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9759613/ https://www.ncbi.nlm.nih.gov/pubmed/36567888 http://dx.doi.org/10.1016/j.agsy.2021.103082 |
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