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Yet another study stirring the debate on saturated fat

Detalles Bibliográficos
Autor principal: Lamarche, Benoît
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9761737/
https://www.ncbi.nlm.nih.gov/pubmed/36307957
http://dx.doi.org/10.1093/ajcn/nqac270
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author Lamarche, Benoît
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spelling pubmed-97617372022-12-20 Yet another study stirring the debate on saturated fat Lamarche, Benoît Am J Clin Nutr Editorial Oxford University Press 2022-10-28 /pmc/articles/PMC9761737/ /pubmed/36307957 http://dx.doi.org/10.1093/ajcn/nqac270 Text en © The Author(s) 2022. Published by Oxford University Press on behalf of the American Society for Nutrition. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com
spellingShingle Editorial
Lamarche, Benoît
Yet another study stirring the debate on saturated fat
title Yet another study stirring the debate on saturated fat
title_full Yet another study stirring the debate on saturated fat
title_fullStr Yet another study stirring the debate on saturated fat
title_full_unstemmed Yet another study stirring the debate on saturated fat
title_short Yet another study stirring the debate on saturated fat
title_sort yet another study stirring the debate on saturated fat
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9761737/
https://www.ncbi.nlm.nih.gov/pubmed/36307957
http://dx.doi.org/10.1093/ajcn/nqac270
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