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Identification of a major facilitator superfamily protein that is beneficial to L-lactic acid production by Bacillus coagulans at low pH

BACKGROUND: Product inhibition is one of the major problems in lactic acid (LA) fermentation. Our previous study revealed that Bacillus coagulans 2–6 was an efficient producer of high-optical-purity L-LA. Its mutant strain B. coagulans Na-2 has better resistance to sodium lactate stress but the resi...

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Detalles Bibliográficos
Autores principales:	Tian, Wenzhe, Qin, Jiayang, Lian, Congcong, Yao, Qingshou, Wang, Xiuwen
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2022
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9764580/ https://www.ncbi.nlm.nih.gov/pubmed/36536285 http://dx.doi.org/10.1186/s12866-022-02736-2

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