Identification of allergens in coconut milk and oil with patients sensitized to coconut milk in Sri Lanka

BACKGROUND: Despite the low prevalence of IgE sensitivity to fresh or boiled coconut milk and coconut oil, those may contain allergens of which the clinical significance remains undetermined. This study aimed to identify and compare allergens in fresh coconut milk (FCM), boiled coconut milk (BCM), u...

Descripción completa

Detalles Bibliográficos
Autores principales: Iddagoda, Janitha, Gunasekara, Peshala, Handunnetti, Shiroma, Jeewandara, Chandima, Karunatilake, Chandima, Malavige, Gathsaurie Neelika, de Silva, Rajiva, Dasanayake, Dhanushka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9764721/
https://www.ncbi.nlm.nih.gov/pubmed/36539769
http://dx.doi.org/10.1186/s12948-022-00181-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9764721/
https://www.ncbi.nlm.nih.gov/pubmed/36539769
http://dx.doi.org/10.1186/s12948-022-00181-0

Ejemplares similares