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The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome

A deep understanding of the cattle gastrointestinal microbiome is crucial to selective breeding high-efficiency animals that produce more and generate less environmental damage. Here we performed the taxonomic identification of Bacterial and Archaeal communities using high throughput 16SrRNA gene se...

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Autores principales: de Freitas, Anderson Santos, Gan, Flávia Caroline, de David, Diego Bittencourt, Wurdig Roesch, Luiz Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9767327/
https://www.ncbi.nlm.nih.gov/pubmed/36538559
http://dx.doi.org/10.1371/journal.pone.0279386
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author de Freitas, Anderson Santos
Gan, Flávia Caroline
de David, Diego Bittencourt
Wurdig Roesch, Luiz Fernando
author_facet de Freitas, Anderson Santos
Gan, Flávia Caroline
de David, Diego Bittencourt
Wurdig Roesch, Luiz Fernando
author_sort de Freitas, Anderson Santos
collection PubMed
description A deep understanding of the cattle gastrointestinal microbiome is crucial to selective breeding high-efficiency animals that produce more and generate less environmental damage. Here we performed the taxonomic identification of Bacterial and Archaeal communities using high throughput 16SrRNA gene sequencing from critical compartments of the gastrointestinal tract of Bradford cattle raised in a natural grassland in the Pampa biome, Brazil. We analyzed 110 samples, including saliva, ruminal fluid, and feces from 36 months old Bradford heifers (weighing on average 343 ± 30 kg by the sampling time). To reduce unexpected variation and confounders, we selected the animals from the same breed, submitted them to the same food source, and collected the samples for three consecutive years from different animals in the same season. Our main goal was to analyze the microbial shifts throughout the gastrointestinal tract to reference future works proposing management strategies and interventions to improve animal nutrition and increase production in the Pampa Biome. To accomplish our objective, we accessed the microbial community differences in groups with a high and low weight gain controlling for food ingestion and quality of grazed pasture. Few taxa were shared among the samples. About 40% of the phyla and 60% of the genera were unique from saliva samples, and 12.4% of the microbial genera were uniquely found in feces. All samples shared only 36.1% of phyla and 7.5% of genera. Differences in microbial diversity and taxa counts were observed. The ruminal fluid presented the lowest microbial richness, while saliva and feces presented the highest microbial richness. On the other hand, saliva and feces also presented more distinct communities between themselves when compared with ruminal samples. Our data showed that the saliva microbiome is not representative of the rumen microbiome and should not be used as an easy-to-collect sample for studies about the rumen microbiome.
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spelling pubmed-97673272022-12-21 The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome de Freitas, Anderson Santos Gan, Flávia Caroline de David, Diego Bittencourt Wurdig Roesch, Luiz Fernando PLoS One Research Article A deep understanding of the cattle gastrointestinal microbiome is crucial to selective breeding high-efficiency animals that produce more and generate less environmental damage. Here we performed the taxonomic identification of Bacterial and Archaeal communities using high throughput 16SrRNA gene sequencing from critical compartments of the gastrointestinal tract of Bradford cattle raised in a natural grassland in the Pampa biome, Brazil. We analyzed 110 samples, including saliva, ruminal fluid, and feces from 36 months old Bradford heifers (weighing on average 343 ± 30 kg by the sampling time). To reduce unexpected variation and confounders, we selected the animals from the same breed, submitted them to the same food source, and collected the samples for three consecutive years from different animals in the same season. Our main goal was to analyze the microbial shifts throughout the gastrointestinal tract to reference future works proposing management strategies and interventions to improve animal nutrition and increase production in the Pampa Biome. To accomplish our objective, we accessed the microbial community differences in groups with a high and low weight gain controlling for food ingestion and quality of grazed pasture. Few taxa were shared among the samples. About 40% of the phyla and 60% of the genera were unique from saliva samples, and 12.4% of the microbial genera were uniquely found in feces. All samples shared only 36.1% of phyla and 7.5% of genera. Differences in microbial diversity and taxa counts were observed. The ruminal fluid presented the lowest microbial richness, while saliva and feces presented the highest microbial richness. On the other hand, saliva and feces also presented more distinct communities between themselves when compared with ruminal samples. Our data showed that the saliva microbiome is not representative of the rumen microbiome and should not be used as an easy-to-collect sample for studies about the rumen microbiome. Public Library of Science 2022-12-20 /pmc/articles/PMC9767327/ /pubmed/36538559 http://dx.doi.org/10.1371/journal.pone.0279386 Text en © 2022 de Freitas et al https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
de Freitas, Anderson Santos
Gan, Flávia Caroline
de David, Diego Bittencourt
Wurdig Roesch, Luiz Fernando
The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome
title The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome
title_full The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome
title_fullStr The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome
title_full_unstemmed The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome
title_short The microbiome shifts throughout the gastrointestinal tract of Bradford cattle in the Pampa biome
title_sort microbiome shifts throughout the gastrointestinal tract of bradford cattle in the pampa biome
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9767327/
https://www.ncbi.nlm.nih.gov/pubmed/36538559
http://dx.doi.org/10.1371/journal.pone.0279386
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