Cargando…

An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng

INTRODUCTION: Radix Notoginseng, one of the most famous Chinese traditional medicines, is the dried root of Panax notoginseng (Araliaceae). Stems and leaves of P. notoginseng (SLPN) are rich in secondary metabolites and nutrients, and authorized as a food resource, however, its utilization needs fur...

Descripción completa

Detalles Bibliográficos
Autores principales: Liang, Zhengwei, Liu, Kunyi, Li, Ruoyu, Ma, Baiping, Zheng, Wei, Yang, Shengchao, Zhang, Guanghui, Zhao, Yinhe, Chen, Junwen, Zhao, Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9767984/
https://www.ncbi.nlm.nih.gov/pubmed/36570153
http://dx.doi.org/10.3389/fnut.2022.1058639
_version_ 1784854074814889984
author Liang, Zhengwei
Liu, Kunyi
Li, Ruoyu
Ma, Baiping
Zheng, Wei
Yang, Shengchao
Zhang, Guanghui
Zhao, Yinhe
Chen, Junwen
Zhao, Ming
author_facet Liang, Zhengwei
Liu, Kunyi
Li, Ruoyu
Ma, Baiping
Zheng, Wei
Yang, Shengchao
Zhang, Guanghui
Zhao, Yinhe
Chen, Junwen
Zhao, Ming
author_sort Liang, Zhengwei
collection PubMed
description INTRODUCTION: Radix Notoginseng, one of the most famous Chinese traditional medicines, is the dried root of Panax notoginseng (Araliaceae). Stems and leaves of P. notoginseng (SLPN) are rich in secondary metabolites and nutrients, and authorized as a food resource, however, its utilization needs further research. METHODS: A SLPN-instant beverage was manufactured from SLPN through optimization by response surface design with 21-fold of 48.50% ethanol for 39 h, and this extraction was repeated twice; the extraction solution was concentrated to 1/3 volume using a vacuum rotatory evaporator at 45°C, and then spray dried at 110°C. Nutritional components including 14 amino acids, ten mineral elements, 15 vitamins were detected in the SLPN-instant beverage; forty-three triterpenoid saponins, e.g., ginsenoside La, ginsenoside Rb3, notoginsenoside R1, and two flavonoid glycosides, as well as dencichine were identified by UPLC-MS. RESULTS: The extraction rate of SLPN-instant beverage was 37.89 ± 0.02%. The majority nutrients were Gly (2.10 ± 0.63 mg/g), His (1.23 ± 0.07 mg/g), α-VE (18.89 ± 1.87 μg/g), β-VE (17.53 ± 1.98 μg/g), potassium (49.26 ± 2.70 mg/g), calcium (6.73 ± 0.27 mg/g). The total saponin of the SLPN-instant beverage was 403.05 ± 34.98 mg/g, majority was notoginsenoside Fd and with contents of 227 ± 2.02 mg/g. In addition, catechin and γ-aminobutyric acid were detected with levels of 24.57 ± 0.21 mg/g and 7.50 ± 1.85 mg/g, respectively. The SLPN-instant beverage showed good antioxidant activities with half maximal inhibitory concentration (IC(50)) for scavenging hydroxyl (OH(–)) radicals, superoxide anion (O(2–)) radicals, 1,1-diphenyl-2-picrylhydrazyl (DPPH) radicals and 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS+) radicals were 0.1954, 0.2314, 0.4083, and 0.3874 mg/mL, respectively. CONCLUSION: We optimized an analytical method for in depth analysis of the newly authorized food resource SLPN. Together, an instant beverage with antioxidant activity, rich in nutrients and secondary metabolites, was manufactured from SLPN, which may improve the utilization of SLPN.
format Online
Article
Text
id pubmed-9767984
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher Frontiers Media S.A.
record_format MEDLINE/PubMed
spelling pubmed-97679842022-12-22 An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng Liang, Zhengwei Liu, Kunyi Li, Ruoyu Ma, Baiping Zheng, Wei Yang, Shengchao Zhang, Guanghui Zhao, Yinhe Chen, Junwen Zhao, Ming Front Nutr Nutrition INTRODUCTION: Radix Notoginseng, one of the most famous Chinese traditional medicines, is the dried root of Panax notoginseng (Araliaceae). Stems and leaves of P. notoginseng (SLPN) are rich in secondary metabolites and nutrients, and authorized as a food resource, however, its utilization needs further research. METHODS: A SLPN-instant beverage was manufactured from SLPN through optimization by response surface design with 21-fold of 48.50% ethanol for 39 h, and this extraction was repeated twice; the extraction solution was concentrated to 1/3 volume using a vacuum rotatory evaporator at 45°C, and then spray dried at 110°C. Nutritional components including 14 amino acids, ten mineral elements, 15 vitamins were detected in the SLPN-instant beverage; forty-three triterpenoid saponins, e.g., ginsenoside La, ginsenoside Rb3, notoginsenoside R1, and two flavonoid glycosides, as well as dencichine were identified by UPLC-MS. RESULTS: The extraction rate of SLPN-instant beverage was 37.89 ± 0.02%. The majority nutrients were Gly (2.10 ± 0.63 mg/g), His (1.23 ± 0.07 mg/g), α-VE (18.89 ± 1.87 μg/g), β-VE (17.53 ± 1.98 μg/g), potassium (49.26 ± 2.70 mg/g), calcium (6.73 ± 0.27 mg/g). The total saponin of the SLPN-instant beverage was 403.05 ± 34.98 mg/g, majority was notoginsenoside Fd and with contents of 227 ± 2.02 mg/g. In addition, catechin and γ-aminobutyric acid were detected with levels of 24.57 ± 0.21 mg/g and 7.50 ± 1.85 mg/g, respectively. The SLPN-instant beverage showed good antioxidant activities with half maximal inhibitory concentration (IC(50)) for scavenging hydroxyl (OH(–)) radicals, superoxide anion (O(2–)) radicals, 1,1-diphenyl-2-picrylhydrazyl (DPPH) radicals and 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS+) radicals were 0.1954, 0.2314, 0.4083, and 0.3874 mg/mL, respectively. CONCLUSION: We optimized an analytical method for in depth analysis of the newly authorized food resource SLPN. Together, an instant beverage with antioxidant activity, rich in nutrients and secondary metabolites, was manufactured from SLPN, which may improve the utilization of SLPN. Frontiers Media S.A. 2022-12-07 /pmc/articles/PMC9767984/ /pubmed/36570153 http://dx.doi.org/10.3389/fnut.2022.1058639 Text en Copyright © 2022 Liang, Liu, Li, Ma, Zheng, Yang, Zhang, Zhao, Chen and Zhao. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Liang, Zhengwei
Liu, Kunyi
Li, Ruoyu
Ma, Baiping
Zheng, Wei
Yang, Shengchao
Zhang, Guanghui
Zhao, Yinhe
Chen, Junwen
Zhao, Ming
An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng
title An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng
title_full An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng
title_fullStr An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng
title_full_unstemmed An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng
title_short An instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of Panax notoginseng
title_sort instant beverage rich in nutrients and secondary metabolites manufactured from stems and leaves of panax notoginseng
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9767984/
https://www.ncbi.nlm.nih.gov/pubmed/36570153
http://dx.doi.org/10.3389/fnut.2022.1058639
work_keys_str_mv AT liangzhengwei aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT liukunyi aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT liruoyu aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT mabaiping aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhengwei aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT yangshengchao aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhangguanghui aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhaoyinhe aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT chenjunwen aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhaoming aninstantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT liangzhengwei instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT liukunyi instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT liruoyu instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT mabaiping instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhengwei instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT yangshengchao instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhangguanghui instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhaoyinhe instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT chenjunwen instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng
AT zhaoming instantbeveragerichinnutrientsandsecondarymetabolitesmanufacturedfromstemsandleavesofpanaxnotoginseng