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Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9768974/ https://www.ncbi.nlm.nih.gov/pubmed/36570122 http://dx.doi.org/10.3389/fnut.2022.1091846 |
| _version_ | 1784854285992853504 |
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| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-9768974 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2022 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-97689742022-12-22 Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study Front Nutr Nutrition Frontiers Media S.A. 2022-12-07 /pmc/articles/PMC9768974/ /pubmed/36570122 http://dx.doi.org/10.3389/fnut.2022.1091846 Text en Copyright © 2022 Frontiers Production Office. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Nutrition Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study |
| title | Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study |
| title_full | Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study |
| title_fullStr | Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study |
| title_full_unstemmed | Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study |
| title_short | Erratum: Impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: A prospective cohort study |
| title_sort | erratum: impact of fibre and red/processed meat intake on treatment outcomes among patients with chronic inflammatory diseases initiating biological therapy: a prospective cohort study |
| topic | Nutrition |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9768974/ https://www.ncbi.nlm.nih.gov/pubmed/36570122 http://dx.doi.org/10.3389/fnut.2022.1091846 |
| work_keys_str_mv | AT erratumimpactoffibreandredprocessedmeatintakeontreatmentoutcomesamongpatientswithchronicinflammatorydiseasesinitiatingbiologicaltherapyaprospectivecohortstudy |