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Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides
Sphingobacterium sp. is a yellowish Gram-negative bacterium that is usually characterized by high concentrations of sphingophospholipids as lipid components. As microbial enzymes have been in high demand in industrial fields in the past few decades, this study hopes to provide significant informatio...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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American Society for Microbiology
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9769720/ https://www.ncbi.nlm.nih.gov/pubmed/36314920 http://dx.doi.org/10.1128/spectrum.01422-21 |
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author | Ng, You Kiat Ikeno, Shinya Kadhim Almansoori, Ammar Khazaal Muhammad, Ibrahim Abdul Rahim, Rashidah |
author_facet | Ng, You Kiat Ikeno, Shinya Kadhim Almansoori, Ammar Khazaal Muhammad, Ibrahim Abdul Rahim, Rashidah |
author_sort | Ng, You Kiat |
collection | PubMed |
description | Sphingobacterium sp. is a yellowish Gram-negative bacterium that is usually characterized by high concentrations of sphingophospholipids as lipid components. As microbial enzymes have been in high demand in industrial fields in the past few decades, this study hopes to provide significant information on lipase activities of Sphingobacterium sp., since limited studies have been conducted on the Sphingobacterium sp. lipase. A microbe from one collected Artic soil sample, ARC4, was identified as psychrotolerant Sphingobacterium sp., and it could grow in temperatures ranging from 0°C to 24°C. The expression of Sphingobacterium sp. lipase was successfully performed through an efficient approach of utilizing mutated group 3 late embryogenesis abundant (G3LEA) proteins developed from Polypedilum vanderplanki. Purified enzyme was characterized using a few parameters, such as temperature, pH, metal ion cofactors, organic solvents, and detergents. The expressed enzyme is reported to be cold adapted and has the capability to work efficiently under neutral pH (pH 5.0 to 7.0), cofactors like Na(+) ion, and the water-like solvent methanol. Addition of nonionic detergents greatly enhanced the activity of purified enzyme. IMPORTANCE The mechanism of action of LEA proteins has remained unknown to many; in this study we reveal their presence and improved protein expression due to the molecular shielding effect reported by others. This paper should be regarded as a useful example of using such proteins to influence an existing expression system to produce difficult-to-express proteins. |
format | Online Article Text |
id | pubmed-9769720 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-97697202022-12-22 Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides Ng, You Kiat Ikeno, Shinya Kadhim Almansoori, Ammar Khazaal Muhammad, Ibrahim Abdul Rahim, Rashidah Microbiol Spectr Research Article Sphingobacterium sp. is a yellowish Gram-negative bacterium that is usually characterized by high concentrations of sphingophospholipids as lipid components. As microbial enzymes have been in high demand in industrial fields in the past few decades, this study hopes to provide significant information on lipase activities of Sphingobacterium sp., since limited studies have been conducted on the Sphingobacterium sp. lipase. A microbe from one collected Artic soil sample, ARC4, was identified as psychrotolerant Sphingobacterium sp., and it could grow in temperatures ranging from 0°C to 24°C. The expression of Sphingobacterium sp. lipase was successfully performed through an efficient approach of utilizing mutated group 3 late embryogenesis abundant (G3LEA) proteins developed from Polypedilum vanderplanki. Purified enzyme was characterized using a few parameters, such as temperature, pH, metal ion cofactors, organic solvents, and detergents. The expressed enzyme is reported to be cold adapted and has the capability to work efficiently under neutral pH (pH 5.0 to 7.0), cofactors like Na(+) ion, and the water-like solvent methanol. Addition of nonionic detergents greatly enhanced the activity of purified enzyme. IMPORTANCE The mechanism of action of LEA proteins has remained unknown to many; in this study we reveal their presence and improved protein expression due to the molecular shielding effect reported by others. This paper should be regarded as a useful example of using such proteins to influence an existing expression system to produce difficult-to-express proteins. American Society for Microbiology 2022-10-31 /pmc/articles/PMC9769720/ /pubmed/36314920 http://dx.doi.org/10.1128/spectrum.01422-21 Text en Copyright © 2022 Ng et al. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Research Article Ng, You Kiat Ikeno, Shinya Kadhim Almansoori, Ammar Khazaal Muhammad, Ibrahim Abdul Rahim, Rashidah Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides |
title | Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides |
title_full | Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides |
title_fullStr | Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides |
title_full_unstemmed | Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides |
title_short | Characterization of Sphingobacterium sp. Ab3 Lipase and Its Coexpression with LEA Peptides |
title_sort | characterization of sphingobacterium sp. ab3 lipase and its coexpression with lea peptides |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9769720/ https://www.ncbi.nlm.nih.gov/pubmed/36314920 http://dx.doi.org/10.1128/spectrum.01422-21 |
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