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The neglected potential of red and processed meat replacement with alternative protein sources: Simulation modelling and systematic review
BACKGROUND: What we eat is fundamental to human and planetary health, with the current global dietary transition towards increased red meat intakes and ultra-processed foods likely detrimental. METHODS: We modelled five red and processed meat replacement scenarios to consider health, equity, greenho...
Autores principales: | Reynolds, Andrew N., Mhurchu, Cliona Ni, Kok, Zi-Yi, Cleghorn, Christine |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9772543/ https://www.ncbi.nlm.nih.gov/pubmed/36567793 http://dx.doi.org/10.1016/j.eclinm.2022.101774 |
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