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A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome

BACKGROUND: Impaired intestinal permeability and microbial dysbiosis are important pathophysiological mechanisms underlying irritable bowel syndrome (IBS). ReFerm(®), also called Profermin(®), is a postbiotic product of oat gruel fermented with Lactobacillus plantarum 299v. In this study, we investi...

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Autores principales: Bednarska, Olga, Biskou, Olga, Israelsen, Hans, Winberg, Martin E., Walter, Susanna, Keita, Åsa V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9773395/
https://www.ncbi.nlm.nih.gov/pubmed/36570171
http://dx.doi.org/10.3389/fnut.2022.1004084
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author Bednarska, Olga
Biskou, Olga
Israelsen, Hans
Winberg, Martin E.
Walter, Susanna
Keita, Åsa V.
author_facet Bednarska, Olga
Biskou, Olga
Israelsen, Hans
Winberg, Martin E.
Walter, Susanna
Keita, Åsa V.
author_sort Bednarska, Olga
collection PubMed
description BACKGROUND: Impaired intestinal permeability and microbial dysbiosis are important pathophysiological mechanisms underlying irritable bowel syndrome (IBS). ReFerm(®), also called Profermin(®), is a postbiotic product of oat gruel fermented with Lactobacillus plantarum 299v. In this study, we investigated whether ReFerm(®) has a beneficial effect on the intestinal epithelial barrier function in patients with IBS. MATERIALS AND METHODS: Thirty patients with moderate to severe IBS-diarrhoea (IBS-D) or IBS-mixed (IBS-M) were treated with enema containing ReFerm(®) or placebo. The patients underwent sigmoidoscopy with biopsies obtained from the distal colon at baseline and after 14 days of treatment with ReFerm(®) or placebo twice daily. The biopsies were mounted in Ussing chambers, and paracellular and transcellular permeabilities were measured for 120 min. In addition, the effects of ReFerm(®) or placebo on the epithelial barrier were investigated in vitro using Caco-2 cells. RESULTS: ReFerm(®) reduced paracellular permeability (p < 0.05) and increased transepithelial resistance (TER) over time (p < 0.01), whereas the placebo had no significant effect in patients. In ReFerm(®)-treated Caco-2 cells, paracellular and transcellular permeabilities were decreased compared to the control (p < 0.05) and placebo (p < 0.01). TER was increased in Caco-2 ReFerm(®)-treated cells, and normalised TER was increased in ReFerm(®)-treated Caco-2 cells compared to control (p < 0.05) and placebo-treated (p < 0.05) cells. CONCLUSION: ReFerm(®) significantly reduced paracellular permeability and improved TER in colonic biopsies collected from patients with IBS and in a Caco-2 cell model. Our results offer new insights into the potential benefits of ReFerm(®) in IBS management. Further studies are needed to identify the molecular mechanisms underlying the barrier-protective properties of ReFerm(®). CLINICAL TRIAL REGISTRATION: [https://clinicaltrials.gov/], identifier [NCT05475314].
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spelling pubmed-97733952022-12-23 A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome Bednarska, Olga Biskou, Olga Israelsen, Hans Winberg, Martin E. Walter, Susanna Keita, Åsa V. Front Nutr Nutrition BACKGROUND: Impaired intestinal permeability and microbial dysbiosis are important pathophysiological mechanisms underlying irritable bowel syndrome (IBS). ReFerm(®), also called Profermin(®), is a postbiotic product of oat gruel fermented with Lactobacillus plantarum 299v. In this study, we investigated whether ReFerm(®) has a beneficial effect on the intestinal epithelial barrier function in patients with IBS. MATERIALS AND METHODS: Thirty patients with moderate to severe IBS-diarrhoea (IBS-D) or IBS-mixed (IBS-M) were treated with enema containing ReFerm(®) or placebo. The patients underwent sigmoidoscopy with biopsies obtained from the distal colon at baseline and after 14 days of treatment with ReFerm(®) or placebo twice daily. The biopsies were mounted in Ussing chambers, and paracellular and transcellular permeabilities were measured for 120 min. In addition, the effects of ReFerm(®) or placebo on the epithelial barrier were investigated in vitro using Caco-2 cells. RESULTS: ReFerm(®) reduced paracellular permeability (p < 0.05) and increased transepithelial resistance (TER) over time (p < 0.01), whereas the placebo had no significant effect in patients. In ReFerm(®)-treated Caco-2 cells, paracellular and transcellular permeabilities were decreased compared to the control (p < 0.05) and placebo (p < 0.01). TER was increased in Caco-2 ReFerm(®)-treated cells, and normalised TER was increased in ReFerm(®)-treated Caco-2 cells compared to control (p < 0.05) and placebo-treated (p < 0.05) cells. CONCLUSION: ReFerm(®) significantly reduced paracellular permeability and improved TER in colonic biopsies collected from patients with IBS and in a Caco-2 cell model. Our results offer new insights into the potential benefits of ReFerm(®) in IBS management. Further studies are needed to identify the molecular mechanisms underlying the barrier-protective properties of ReFerm(®). CLINICAL TRIAL REGISTRATION: [https://clinicaltrials.gov/], identifier [NCT05475314]. Frontiers Media S.A. 2022-12-08 /pmc/articles/PMC9773395/ /pubmed/36570171 http://dx.doi.org/10.3389/fnut.2022.1004084 Text en Copyright © 2022 Bednarska, Biskou, Israelsen, Winberg, Walter and Keita. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Bednarska, Olga
Biskou, Olga
Israelsen, Hans
Winberg, Martin E.
Walter, Susanna
Keita, Åsa V.
A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome
title A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome
title_full A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome
title_fullStr A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome
title_full_unstemmed A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome
title_short A postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome
title_sort postbiotic fermented oat gruel may have a beneficial effect on the colonic mucosal barrier in patients with irritable bowel syndrome
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9773395/
https://www.ncbi.nlm.nih.gov/pubmed/36570171
http://dx.doi.org/10.3389/fnut.2022.1004084
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