Cargando…

Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum

In this study, a Bayesian-based decision fusion technique was developed for the first time to quickly and non-destructively identify codfish using near infrared (NIRS) and Raman spectroscopy (RS). NIRS and RS spectra from 320 codfish samples were collected, and separate partial least squares discrim...

Descripción completa

Detalles Bibliográficos
Autores principales: Xu, Yi, Koidis, Anastasios, Tian, Xingguo, Xu, Sai, Xu, Xiaoyan, Wei, Xiaoqun, Jiang, Aimin, Lei, Hongtao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9777887/
https://www.ncbi.nlm.nih.gov/pubmed/36553842
http://dx.doi.org/10.3390/foods11244100
_version_ 1784856218129399808
author Xu, Yi
Koidis, Anastasios
Tian, Xingguo
Xu, Sai
Xu, Xiaoyan
Wei, Xiaoqun
Jiang, Aimin
Lei, Hongtao
author_facet Xu, Yi
Koidis, Anastasios
Tian, Xingguo
Xu, Sai
Xu, Xiaoyan
Wei, Xiaoqun
Jiang, Aimin
Lei, Hongtao
author_sort Xu, Yi
collection PubMed
description In this study, a Bayesian-based decision fusion technique was developed for the first time to quickly and non-destructively identify codfish using near infrared (NIRS) and Raman spectroscopy (RS). NIRS and RS spectra from 320 codfish samples were collected, and separate partial least squares discriminant analysis (PLS-DA) models were developed to establish the relationship between the raw data and cod identity for each spectral technique. Three decision fusion methods: decision fusion, data layer or feature layer, were tested and compared. The decision fusion model based on the Bayesian algorithm (NIRS-RS-B) was developed on the optimal discrimination features of NIRS and RS data (NIRS-RS) extracted by the PLS-DA method whereas the other fusion models followed conventional, non-Bayesian approaches. The Bayesian model showed enhanced classification metrics (92% sensitivity, 98% specificity, 98% accuracy) that were significantly superior to those demonstrated by any of other two spectroscopic methods (NIRS, RS) and the two data fusion methods (data layer fused, NIRS-RS-D, or feature layer fused, NIRS-RS-F). This novel proposed approach can provide an alternative classification for codfish and potentially other food speciation cases.
format Online
Article
Text
id pubmed-9777887
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-97778872022-12-23 Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum Xu, Yi Koidis, Anastasios Tian, Xingguo Xu, Sai Xu, Xiaoyan Wei, Xiaoqun Jiang, Aimin Lei, Hongtao Foods Article In this study, a Bayesian-based decision fusion technique was developed for the first time to quickly and non-destructively identify codfish using near infrared (NIRS) and Raman spectroscopy (RS). NIRS and RS spectra from 320 codfish samples were collected, and separate partial least squares discriminant analysis (PLS-DA) models were developed to establish the relationship between the raw data and cod identity for each spectral technique. Three decision fusion methods: decision fusion, data layer or feature layer, were tested and compared. The decision fusion model based on the Bayesian algorithm (NIRS-RS-B) was developed on the optimal discrimination features of NIRS and RS data (NIRS-RS) extracted by the PLS-DA method whereas the other fusion models followed conventional, non-Bayesian approaches. The Bayesian model showed enhanced classification metrics (92% sensitivity, 98% specificity, 98% accuracy) that were significantly superior to those demonstrated by any of other two spectroscopic methods (NIRS, RS) and the two data fusion methods (data layer fused, NIRS-RS-D, or feature layer fused, NIRS-RS-F). This novel proposed approach can provide an alternative classification for codfish and potentially other food speciation cases. MDPI 2022-12-19 /pmc/articles/PMC9777887/ /pubmed/36553842 http://dx.doi.org/10.3390/foods11244100 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Xu, Yi
Koidis, Anastasios
Tian, Xingguo
Xu, Sai
Xu, Xiaoyan
Wei, Xiaoqun
Jiang, Aimin
Lei, Hongtao
Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum
title Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum
title_full Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum
title_fullStr Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum
title_full_unstemmed Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum
title_short Bayesian Fusion Model Enhanced Codfish Classification Using Near Infrared and Raman Spectrum
title_sort bayesian fusion model enhanced codfish classification using near infrared and raman spectrum
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9777887/
https://www.ncbi.nlm.nih.gov/pubmed/36553842
http://dx.doi.org/10.3390/foods11244100
work_keys_str_mv AT xuyi bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum
AT koidisanastasios bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum
AT tianxingguo bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum
AT xusai bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum
AT xuxiaoyan bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum
AT weixiaoqun bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum
AT jiangaimin bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum
AT leihongtao bayesianfusionmodelenhancedcodfishclassificationusingnearinfraredandramanspectrum