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Sustainable Management of Food Waste during COVID-19 Pandemic: Insights into Irrational Food Hoarding among Chinese Citizens

During the COVID-19 pandemic, food waste caused by excessive hoarding has accounted a large proportion of the total food waste in urban Chinese households, which indicates that reducing food hoarding has become key to managing household food waste. This study therefore explored the behavioral mechan...

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Detalles Bibliográficos
Autores principales:	Zhang, Kangjie, Li, Fuduo, Li, Huanli, Yin, Changbin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9778434/ https://www.ncbi.nlm.nih.gov/pubmed/36553792 http://dx.doi.org/10.3390/foods11244049

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