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Study on the Effect of Relaying on Norovirus Reduction from Crassostrea gigas Oysters
Norovirus (NoV) is the most important cause of seafood-borne gastroenteritis worldwide, mainly associated with the consumption of raw oysters. NoV is often present in oysters that comply with existing control standards for shellfish. Therefore, the improvement of post-harvest treatments and practice...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9783373/ https://www.ncbi.nlm.nih.gov/pubmed/36557642 http://dx.doi.org/10.3390/microorganisms10122389 |